نتایج جستجو برای: nitrogenous protein 45 comprising 34

تعداد نتایج: 1514040  

2012

One of the greatest advances in agriculture (and thus in human civilization) occurred in the middle of the 20 century, when strains of crop plants were developed that allowed considerably greater yields, at the expense of high inputs of nitrogenous fertilizer. The resulting increase in the use of nitrogenous fertilizers came at a great cost, however. As much as 1% of the total global energy bud...

 This study was carried out to investigate the apparent digestibility coefficients (ADCs) value of protein, amino acid and energy and body amino acid composition of rainbow trout fed solvent extracted soybean meal (SBM) and full-fat soybean meal (FFS) partly replacing fish meal (FM) in diets. Five iso nitrogenous (average 50.36% crude protein) and energetic (4294 kcal/kg total energy) ...

Journal: :journal of cell and molecular research 0
ahmad reza bahrami maria beihaghi abdolreza bagheri richard leegood mehdi ghabooli jafar zolala

abstract phosphoenolpyruvate carboxykinase, encoded by the pepck gene, plays an important role in gluconeogenesis. it also seems to be important in metabolism of nitrogenous compounds in developing seeds of legumes, including amides and ureides which are then transformed into amino acids, necessary for the synthesis of storage proteins. in this research, pepck gene expression in mrna level, in ...

Journal: :The British journal of nutrition 1951
H CHICK

Introduction It is only since the beginning of the present century that different proteins have been accredited with different nutritive values. Previously, the proteins in a diet represented purely the necessary nitrogenous fraction, and were ‘proteins’ and nothing more. The conception of differing ‘biological values ’ possessed by different proteins was founded on the experimental work of Max...

Journal: : 2023

The use of dairy products in the recipes sausage allows to significantly improve nutritional, consumer and structural-mechanical properties finished products. There are several technological ways add additional milk proteins products, particular semi-smoked sausages. introduction these components is possible by adding protein form dry or mixtures, using ready-made (cheese cheese products), as w...

2017
Md. Shahid Alam Bipasha Mukherjee S Krishnakumar Jyotirmay Biswas

Perivascular epithelioid cell tumor (PEComa) is a rare neoplasm considered to arise from myomelanocytic cell lineage. The uterus is reportedly the most common site to be involved. Orbital PEComa is extremely rare with only two cases reported till date. A 5-year-old male presented with a right medial orbital mass for the last 6 months. The patient was diagnosed with alveolar soft part sarcoma el...

2005
FOUAD KHALIL GABER HAGGAG

Animals in general are known to fall into three main groups, ammonoteles, ureoteles or uricoteles according to whether ammonia, urea or uric acid is the main nitrogenous excretory metabolite in the urine. Among reptiles, Lacertilia and Ophidia are known to be uricoteles, chelonian tortoises were found to be ureo-uricoteles (Khalil & Haggag, 1955). Crocodilia—represented by alligators, crocodile...

Journal: :journal of agricultural science and technology 2012
a. okal p. okinda owuor d. kamau l. manguro

tea leaves contain unsaturated fatty acids, key precursors of volatile compounds contributing to tea aroma quality. tea is cultivated in areas with diverse environmental conditions. nitrogenous fertilizers influence tea yields and quality. a previous single site study demonstrated that increasing nitrogenous fertilizer rates raised fatty acid levels. however it is not known if the magnitudes an...

2006
KATE M. WEBBER Mark A. Smith Kate M. Webber

.......................................................................................page 10 Chapter One: Evidence for a Role of Luteinizing Hormone in Alzheimer Disease Abstract...............................................................................page 13 Background...........................................................................page 14 Gender Differences in Alzheimer Disea...

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