نتایج جستجو برای: number of bracts

تعداد نتایج: 21177905  

Journal: :British journal of industrial medicine 1984
J S Douglas P G Duncan E Zuskin

Aqueous extracts of cotton bracts induce a concentration dependent decrease in flow rates on partial expiratory flow volume curves. It has been shown that the active substance(s) is stable to moderate heat and to acid or alkaline conditions. Results of dialysis and gel filtration suggest that the active component(s) has a molecular size of about 1000 daltons. The component(s) is not absorbed on...

Journal: :Journal of agricultural and food chemistry 2002
C Economakis Helen Skaltsa Costas Demetzos M Soković Costas A Thanos

The chemical composition of the essential oils obtained from the leaves and bracts of hydroponically cultivated Origanum dictamnus were analyzed by GC-MS techniques. Three different concentrations of phosphorus (5, 30, and 60 mg/L) in the nutrient solution were used for the cultivation, using the nutrient film technique (NFT). A total of 46 different compounds were identified and significant di...

Journal: :The British journal of ophthalmology 1971
S K Bhargava

Three prickles about 2 mm. long were embedded in and penetrating the full thickness of the cornea. They were stiff, fine, and like needle-tips; their bases were flush with the corneal epithelium, and the shafts traversed the full corneal thickness with the pointed end protruding I mm. into the anterior chamber. The positions of two of the prickles are visible in Fig. I, the third being hidden u...

this thesis attempts to investigate the effects of prelistening activities on enhancing iranian efl learners` listening comprehension. the present study investigated ways in which learners` background knowledge could be activated in order to enhance their l2 listening comprehension by limiting the number of possible text interpretations prior to listening. the experiments conducted in this study examined the effect of prior knowledge and vocabulary teaching on iranian efl learners listening comprehension. the current study has two purposes: one is to investigate the effect of background knowledge on the second language listening comprehension of iranian intermediates and the other is to determine whether second language is facilitated by the introduction of unknown vocabularies in the form of prelistening activities. to conduct the study different instruments such as listening proficiency test and four listening tests such as pre and posttests were used and various statistical processes and techniques including paired-sample t-test, and analysis of variance (anova) were used. the findings of this study supported all three hypotheses tested. differences were found between the means of preteaching vocabulary variable, the background knowledge activation variable, and mean difference between these two strategies variable. subjects scored higher when the unknown words were taught in advance. likewise, subjects scored higher when they were asked some relevant questions about the topic than on those without them. there was, in addition, a significant difference between the means of preteaching vocabulary strategy and background knowledge activation strategy. in fact, preteaching vocabulary had a better effect in enhancing the students’ listening comprehension, in comparison to background knowledge activation strategy.

پایان نامه :دانشگاه آزاد اسلامی - دانشگاه آزاد اسلامی واحد تهران مرکزی - دانشکده زبانهای خارجی 1390

this thesis attempts to investigate the effects of prelistening activities on enhancing iranian efl learners` listening comprehension. the present study investigated ways in which learners` background knowledge could be activated in order to enhance their l2 listening comprehension by limiting the number of possible text interpretations prior to listening. the experiments conducted in this stud...

Journal: :Plant physiology 1958
S Asen

Lawrence et al (4) identified the red pigment in bracts of poinsettia as an anthocyanin. The methods employed served to identify the principal anthocyanidin (cyanidin), but not the sugar moiety. Blank (2), Robinson and Robinson (5, 6, 7), and Scott-'Moncrieff (8) reported that variation in the sugar moiety of the anthocyanin pigment affected color. They found that monoglycosides were redder tha...

Journal: :American journal of botany 2009
Roland Eberwein Daniel L Nickrent Anton Weber

Extreme modification and reduction in floral morphology presents an obstacle to determining the evolutionary relationships and homologies of the holoparasites in Balanophoraceae. Developing flowers and inflorescences of two dioecious species, Balanophora papuana and B. elongata, were compared to each other and to the monoecious B. fungosa. Intermingled with flowers in the male inflorescences ar...

2014
Dongxia Zhan Ying Yang Yuanyuan Hu Yali Zhang Honghai Luo Wangfeng Zhang

The objectives of this experiment were (i) to determine the effect of water supply on the photosynthetic capacity of leaves, bracts, capsule walls, and stalks of cotton at different growth stages and (ii) to determine the contributions of these nonleaf organs to whole plant photosynthesis. Water deficit reduced the total surface area per plant but increased the proportion of nonleaf to total pl...

2013
Sukanya Soonagahalli Lava Annerose Heller Otmar Spring

White blister rust (WBR) of sunflower caused by Pustula helianthicola is an important and often underestimated disease in many countries of the world. The epidemiology of the pathogen is not yet fully understood; particularly the role of oospores in primary infection and long distance dispersal. We analysed WBR severity in sunflower under natural conditions and found disease incidence of 97-99 ...

پایان نامه :وزارت علوم، تحقیقات و فناوری - دانشگاه علوم کشاورزی و منابع طبیعی گرگان - دانشکده تولیدات گیاهی و دامی 1391

میزان نشو و نما و قدرت باروری شبپره ی مدیترانه ای آرد 2) جوانه ی ) ،(fb) ( رژیم غذ ایی تهیه شده از ( 1) آرد گندم + سبوس گندم ( 75 درصد و 25 درصد 3) جوانه ی گندم + ) ،(myg) ( گندم + مخمر نان + گلیسرول به نسبت ( 10 به 1 به 2 وزن به وزن 4) سبوس گندم + مخمر نان + گلی سرول ( 20 به 1 به 2 ) ،(my) ( مخمر نان ( 10 به 1 وزن به وزن و ( 5) سبوس گندم + مخمر نان + گلیسرول + آب ( 100 به 5 به 10 به 5 وزن ...

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