نتایج جستجو برای: orange essential oil

تعداد نتایج: 496864  

Journal: :Food Packaging and Shelf Life 2021

• Orange peel oil/HNT addition or crosslinking improved physical properties of films. Samples studied had distinctly different solubilities and visual appearances. oil HNT increased film hydrophobicity. All films other than control displayed antimicrobial activity. Biopolymer-based are natural, renewable, nontoxic biodegradable alternatives to plastic packaging. Despite years ongoing research, ...

2006
G. A. Helal M. M. Sarhan A. N. K. Abu Shahla E. K. Abou El-Khair

Seventeen microbial species including 10 fungal taxa, two yeasts and five bacteria, were isolated from freshly prepared orange, guava and banana juices kept in open bottles at room temperature for 7 days. Eight different essential oils, from local herbs, were tested for their antimicrobial activity against these test organisms. The essential oils of Cymbopogon citratus, Ocimum basilicum and Ori...

2013
Filitsa Karamaouna Athanasios Kimbaris Αntonios Michaelakis Dimitrios Papachristos Moschos Polissiou Panagiota Papatsakona Eleanna Tsora

The vine mealybug, Planococcus ficus (Signoret) (Hemiptera: Pseudococcidae), is a pest in grape vine growing areas worldwide. The essential oils from the following aromatic plants were tested for their insecticidal activity against P. ficus: peppermint, Mentha piperita L. (Lamiales: Lamiaceae), thyme-leaved savory, Satureja thymbra L., lavender, Lavandula angustifolia Mill, and basil, Ocimum ba...

Journal: :پژوهش های علوم دامی ایران 0
هادی قربانی سید علیرضا وکیلی محسن دانش مسگران

introduction this study was conducted to evaluate the effect of essential oils of oregano, sweet orange and cumin on chemical composition, parameters of gas production capacity, aerobic stability and degradability of dry matter corn silage carried. secondary metabolites such as essential oils have antimicrobial properties that by adjusting ruminal fermentation in ruminants to improve the use of...

Journal: :Foodborne pathogens and disease 2008
Ramakrishna Nannapaneni Arunachalam Muthaiyan Philip G Crandall Michael G Johnson Corliss A O'Bryan Vesela I Chalova Todd R Callaway Jeff A Carroll John D Arthington David J Nisbet Steven C Ricke

Due to increasing concerns about the development of antimicrobial resistance amongst pathogenic bacteria, alternative strategies have been sought that do not use antibiotics to reduce pathogenic bacteria from foods and patients. A natural compound that has potent antimicrobial properties is citrus peel, which contains a variety of essential oils that inhibit the growth of or kill pathogenic bac...

2010
A. SAHOO SATISH KUMAR

Rourkela CERTIFICATE This is to certify that the thesis entitled, " Extraction of Essential oil using steam distillation " submitted by K. Satish kumar in partial fulfillments for the requirements for the award of Rourkela is an authentic work carried out by him under my supervision and guidance. To the best of my knowledge, the matter embodied in the thesis has not been submitted to any other ...

Amin Gh B Azadi B Nickavar

In order to qualitative and quantitative study on essential oil, obtained from leaf and peel of Citrus aurantium L. cultivated in North of Iran (Sari city) the leaves and fruits were gathered on April and November 2002, respectivelly. Clevenger apparatus was used for hydro-distillation extraction in order to provide the oil of leaf and peel of Citrus aurantium L. The outputs of each essential o...

Journal: :Journal of chromatography. A 2003
Aslaug Högnadóttir Russell L Rouseff

Using GC-MS and GC-flame ionization detection (FID)/olfactometry, 95 volatile components were detected in orange essence oil, of which 55 were aroma active. In terms of FID peak area the most abundant compounds were: limonene, 94.5%; myrcene, 1%; valencene, 0.8%; linalool, 0.7%, and octanal, decanal, and ethyl butyrate, 0.3% each. One hundred percent of the aroma activity was generated by sligh...

Journal: :Brazilian dental journal 2002
Kazumi Onaga Nagayama Oyama Evandro Luiz Siqueira Marcelo dos Santos

The aim of this study was to assess the effectiveness of five different solvents: xylol, eucalyptol, halothane, chloroform and orange oil on softening gutta-percha in simulated root canals. One drop of solvent was placed into a reservoir made in a simulated canal whose channel was previously instrumented and filled with gutta-percha and N-Rickert sealer. After 5 min, softening was evaluated for...

Amin Gh B Azadi B Nickavar

In order to qualitative and quantitative study on essential oil, obtained from leaf and peel of Citrus aurantium L. cultivated in North of Iran (Sari city) the leaves and fruits were gathered on April and November 2002, respectivelly. Clevenger apparatus was used for hydro-distillation extraction in order to provide the oil of leaf and peel of Citrus aurantium L. The outputs of each essential o...

نمودار تعداد نتایج جستجو در هر سال

با کلیک روی نمودار نتایج را به سال انتشار فیلتر کنید