نتایج جستجو برای: p3 100 cowpea 50 basil

تعداد نتایج: 806903  

2013
D. A. Alabi Olabisi Onabanjo

A study to evaluate the fungitoxic and phytotoxic effects of extracts of V. amaygdalina, B. pinnatus, O. gratissimum and E. globules on the fungal pathogens inducing wilting on cowpea grown in Ago-Iwoye, South Western Nigeria. The extracts of all the botanicals used reduced Disease Infection Rate (DIR) in treated plants. Sclerotium rolfsii sacc induced wilting of between 4 and 12% on cowpea see...

Journal: :Malaysian journal of nutrition 2000
N Hashim J Pongjata

The objective of this study was to identify the effect of different drying methods on vitamin A activity of formulated weaning food. Weaned foods on vitamin A activity of formulated using treated cowpea flour, locally available rice flour, banana-pumpkin, skim milk powder and sugar in the ratio 35:35:15:15:5. Treated cowpea flour consisted of original cowpea flour, 24 h germinated cowpea flour....

Journal: :Genetics and molecular research : GMR 2015
C C Sousa K J Damasceno-Silva E A Bastos M M Rocha

Vigna unguiculata (L.) Walp (cowpea) is a food crop with high nutritional value that is cultivated throughout tropical and subtropical regions of the world. The main constraint on high productivity of cowpea is water deficit, caused by the long periods of drought that occur in these regions. The aim of the present study was to select elite cowpea genotypes with enhanced drought tolerance, by ap...

2014

Quality Protein Maize is an improved variety of maize which contains higher amount of lysine and tryptophan. Cowpea is an indigenous legume widely consumed in Nigeria. Quality Protein Maize was malted by steeping, germinating, drying and milling while cowpea was dehulled, steamed, dried and milled. The resulting flours were blended to produce complementary food at ratios of 100:0; 70:30 (Qualit...

Journal: :Vision Research 1999
Natalia V Kapousta-Bruneau

Photovoltages, the fast P3(t) component of electroretinogram (ERG), were registered between two microelectrodes across the rod outer segments. The P2(t) component, obtained by subtracting the ERGs measured before the application of 50 microM APB from those measured after the application of 50 microM APB, was used as an indicator of depolarizing bipolar cell activity. Measurements of the scotopi...

ژورنال: :دانش آب و خاک 2015
جواد حمزه ئی محسن سیدی

به­منظور بررسی اثرات الگوهای مختلف کشت بر برخی­ ویژگی­های فیزیکی- شیمیایی خاک  و کارایی استفاده از زمین آزمایشی در سال زراعی 90-1389 در مزرعه تحقیقاتی دانشکده کشاورزی دانشگاه بوعلی­سینای همدان اجرا شد. طرح آزمایشی مورد استفاده بلوک­های کامل تصادفی با سه تکرار و ده تیمار بود. کشت خالص نخود (p1)، کشت خالص جو (p2) و الگوهای کشت مخلوط با تراکم 100% جو + تراکم 100% نخود (p3)، 75% جو + 100% نخود (p4)...

Journal: :Anais da Academia Brasileira de Ciencias 2007
Yussef F B Braga Thalles B Grangeiro Eder A Freire Helano L Lopes José N S Bezerra Manoel Andrade-Neto Mary Anne S Lima

The effect of 2-tridecanone vapor on the cowpea weevil (Callosobruchus maculatus) development was determined. Seeds of cowpea were infested with adults and exposed to different doses of 2-tridecanone isolated from Pilocarpus microphyllus Stapf ex Holm, a plant species native from northeastern Brazil. The pure monoterpene was evaluated both undiluted as well as in the dilutions 1:10, 1:100 and 1...

Journal: :international journal of agricultural management and development 2014
kalu ukpai ifegwu joshua olusegun ajetomobi

the study investigates consumers’ preference for cowpea reflected in the nigerian markets through price discounts and premiums that consumers pay for different cowpea characteristics. the price data used for this study were obtained through a market survey. a common data collection protocol was employed. every month, between october 2009 to december 2010, five cowpea samples per seller were bou...

2014
W. Wonsawat

Bioreduction of silver nanoparticles (AgNPs) from silver ions (Ag) using water extract of Thai basil leaf was successfully carried out. The basil leaf extract provided a reducing agent and stabilizing agent for a synthesis of metal nanoparticles. Silver nanoparticles received from cut and uncut basil leaf was compared. The resulting silver nanoparticles are characterized by UV-Vis spectroscopy....

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