نتایج جستجو برای: regulatory chill

تعداد نتایج: 185574  

1997
John M. Zelle Raymond J. Mooney

Empirical methods for building natural language systems has become an important area of research in recent years. Most current approaches are based on propositional learning algorithms and have been applied to the problem of acquiring broad-coverage parsers for relatively shallow (syntactic) representations. This paper outlines an alternative empirical approach based on techniques from a sub el...

Journal: :The Journal of experimental biology 2012
Heath A Macmillan Caroline M Williams James F Staples Brent J Sinclair

When exposed to temperatures below their critical thermal minimum (CT(min)), insects enter chill-coma and accumulate chilling injuries. While the critical thermal limits of water-breathing marine animals may be caused by oxygen- and capacity-limitation of thermal tolerance (OCLT), the mechanisms are poorly understood in air-breathing terrestrial insects. We used thermolimit respirometry to char...

Journal: :Applied and environmental microbiology 2009
Thirunavukkarasu Annamalai Kumar Venkitanarayanan

Yersinia enterocolitica is a food-borne pathogen with the ability to grow at cold temperatures and tolerate high osmolarity. The bacterium tolerates osmotic stress by intracellular accumulation of osmolytes, such as betaine. The proP gene and proU operon of Y. enterocolitica were sequenced, and single (ProP(-) ProU(+) and ProP(+) ProU(-)) and double (ProP(-) ProU(-)) mutants were generated. Upo...

2003
J. C. HUBBERT V. N. BRINGI

A polarimetric radar covariance matrix model is described to study the behavior of the co-to-cross covariances in precipitation. The 2 3 2 propagation matrix with attenuation, differential attenuation, and differential phase is coupled to the backscatter matrix leading to a propagation-modified covariance matrix model. System polarization errors are included in this model as well. This model is...

Journal: :International journal of food microbiology 2004
V K Juneja H Thippareddi

Inhibition of Clostridium perfringens germination and outgrowth by salts of organic acids such as sodium lactate, sodium acetate, buffered sodium citrate and buffered sodium citrate supplemented with sodium diacetate was evaluated during continuous chilling of ground turkey. Turkey breast meat was injected with a brine-containing NaCl, potato starch and potassium tetra pyrophosphate to yield fi...

Journal: :Annals of the New York Academy of Sciences 2009
Oliver Grewe Reinhard Kopiez Eckart Altenmüller

Chills (goose bumps) have been repeatedly associated with positive emotional peaks. Chills seem to be related to distinct musical structures and the reward system in the brain. A new approach that uses chills as indicators of individual emotional peaks is discussed. Chill reactions of 95 participants in response to seven music pieces were recorded. Subjective intensity as well as physiological ...

Journal: :Present Environment and Sustainable Development 2015

Journal: :CAML Review / Revue de l'ACBM 2010

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