نتایج جستجو برای: response surface methodolog

تعداد نتایج: 1555018  

Journal: :journal of chemical health risks 0
fatemeh aghabozorg afjeh aghabozorg afjeh ali bassiri abdorreza mohammadi nafchi

osmotic dehydration under discontinuous reduced pressure is one of the new methods of preparation fruits and vegetable processing with in view of good health. processing of foods at high temperatures used to cook them can cause the formation of carcinogenic substances like acrylamide, and this risk remains even if the trans-fat is removed. the low temperatures employed in this method resulted i...

Journal: :iranian journal of chemistry and chemical engineering (ijcce) 2007
ali asghar gharesheiklou sayed ali mousavi-dehghani

this study concerns the scope to improve water flooding in heterogeneous reservoirs. we used an existing, in-house developed, optimization program consisting of a reservoir simulator in combination with an adjoint-based optimal control algorithm. in particular we aimed to examine the scope for optimization in a two-dimensional horizontal reservoir containing a single high permeable streak, as a...

Journal: :journal of agricultural science and technology 0
kh. khoshtinat department of food science and technology, faculty of agriculture, tarbiat modares university, p. o. box: 14155-336, tehran, islamic republic of iran. m. barzegar department of food science and technology, faculty of agriculture, tarbiat modares university, p. o. box: 14155-336, tehran, islamic republic of iran. m. a. sahari department of food science and technology, faculty of agriculture, tarbiat modares university, p. o. box: 14155-336, tehran, islamic republic of iran. z. hamidi department of food science and technology, faculty of agriculture, tarbiat modares university, p. o. box: 14155-336, tehran, islamic republic of iran.

the aim of this study was to optimize the encapsulation conditions of garlic oil (go) with β-cyclodextrin (go/β-cd) inclusion complex by the co-precipitation method. response surface optimization of encapsulation of go with β–cd was performed with a three-variable, three-level and the optimum conditions were as follows: temperature: 35oc, core/wall: 8/100, and wall/solvent: 5.5/100. the complex...

Journal: :advances in environmental technology 0
jamshid behin department of chemical engineering, faculty of engineering, razi university, kermanshah, iran negin farhadian department of chemical engineering, faculty of engineering, razi university, kermanshah, iran

in this work, response surface methodology (rsm) and artificial neural network (ann) were used to predict the decolorization efficiency of reactive red 33 (rr 33) by o3/uv process in a bubble column reactor. the effects of four independent variables including time (20-60 min), superficial gas velocity (0.06-0.18 cm/s), initial concentration of dye (50-150 ppm) and ph (3-11) were investigated us...

Journal: :applied food biotechnology 0
n. pedram biotechnology group, chemical engineering department, shahid bahonar university of kerman, kerman, iran. s.a. ataei biotechnology group, chemical engineering department, shahid bahonar university of kerman, kerman, iran.

probiotics are defined as living microorganisms with beneficial effects on the host. probiotics, according to the least negative effect on the body, are considered as a good alternative to chemical drugs. lactobacillus acidophilus is used as a probiotic that is able to reduce cholesterol level in the blood. the effect of various concentrations of carbon, nitrogen and phosphorus for enhancing th...

پایان نامه :وزارت علوم، تحقیقات و فناوری - دانشگاه سمنان - دانشکده شیمی 1392

چکیده در بخش اول این پروژه دو روش میکرواستخخرا به نامهای میکرواسخخرا امولسیونی با کمک اموا فراصتتتو 1 و میکرواستتتخخرا مای – مای با کمک هوا 2 ، به عنوان دو روش میکرواستتتخخرا بدون حلال پخشکننده 3 ، برای اسخخرا برخی هیتدروکربتنهای آروماتیتک حلقوی 4 از نمونتههای آبتی بهکار گرفخه و پارامخرهای موثری همچون نوع حلال اسختتتتخرا کننده، حجم حلال اسخخرا کننده، میزان نمک، زمان تابش اموا فراصتو ، تددا...

پایان نامه :وزارت علوم، تحقیقات و فناوری - دانشگاه علم و صنعت ایران - دانشکده مهندسی مکانیک 1385

یکی از پدیده های بسیار تاثیر گذار بر سرعت براده برداری و کیفیت نهایی سطح قطعه کار چتر می باشد که با اریه یک مدل مناسب از دینامیک سازه ماشین ابزار و نیروی چتر می توان شرایط ماشین کاری مناسب برای ماشین کاری بدون چتر را فراهم آورد در این پایان نامه تاثیر دینامیک ابزارگیر بر ابزار در نظر گرفته شده و اتصال ابزار با ابزاگیر با فنر عرضی و پیچشی با میرایی سازه ای مدل شده است با توجه به انکه طول ابزار ...

Journal: :iranian journal of catalysis 0
seyed ali hosseini department of applied chemistry, urmia university, 5756151818,urmia, iran. ramin saeedi department of applied chemistry, urmia university, 5756151818,urmia, iran.

the photocatalytic activity of nano-bi2o3 was evaluated in degradation of rhodamine b (rhb) as a model of dye pollutant from waste waters. nano sized bi2o3 was synthesized using the chemical precipitation method. the as-prepared sample was characterized by x-ray diffraction (xrd), scanning electron microscopy (sem) and fourier transform infrared spectrometry (ft-ir). structural analysis reveale...

Journal: :journal of particle science and technology 0
yasser vasseghian chemical engineering department, faculty of engineering, razi university, kermanshah, iran mojtaba ahmadi chemical engineering department, faculty of engineering, razi university, kermanshah, iran mohammad joshaghani faculty of chemistry, razi university, kermanshah 67149, iran

this study investigates removing ash and pyrite sulphur from bitumen by column flotation process. central composite design (ccd) of response surface methodology (rsm) was applied for modeling and optimization of the percentage of ash and pyrite sulphur removal from bitumen. the effects of five parameters namely the amounts of collector and frother agents, particle size, wash water rate and feed...

Journal: :iranian journal of chemistry and chemical engineering (ijcce) 2012
azadeh magharei farzaneh vahabzadeh morteza sohrabi, yousef rahimi kashkouli mohammad maleki

production of several yeast products occur in presence of mixtures of monosaccharides. to study effect of xylose and glucose mixtures with system aeration and nitrogen source as the other two operative variables on xylitol production by pichia guilliermondii, the present work was defined. artificial neural network (ann) strategy was used to athematically show interplay between these three contr...

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