نتایج جستجو برای: runner beans phaseolus vulgaris

تعداد نتایج: 33713  

2013
Andrés J. Cortés Fredy A. Monserrate Julián Ramírez-Villegas Santiago Madriñán Matthew W. Blair

Reliable estimations of drought tolerance in wild plant populations have proved to be challenging and more accessible alternatives are desirable. With that in mind, an ecological diversity study was conducted based on the geographical origin of 104 wild common bean accessions to estimate drought tolerance in their natural habitats. Our wild population sample covered a range of mesic to very dry...

Journal: :Journal of economic entomology 2011
S Paula-Moraes E C Burkness T E Hunt R J Wright G L Hein W D Hutchison

Striacosta albicosta (Smith) (Lepidoptera: Noctuidae), is a native pest of dry beans (Phaseolus vulgaris L.) and corn (Zea mays L.). As a result of larval feeding damage on corn ears, S. albicosta has a narrow treatment window; thus, early detection of the pest in the field is essential, and egg mass sampling has become a popular monitoring tool. Three action thresholds for field and sweet corn...

Journal: :Journal of economic entomology 2006
Robert W Behle

Commercial formulations and unformulated conidia of Beauveria bassiana strain GHA were applied to field-grown plants and artificially infested with Trichoplusia ni (Hübner) larvae to compare the relative insecticidal activity resulting from direct spray contact with insecticidal activity due to contact with dry spray residue. In general, applications to cabbage, Brassica oleracea L., resulted i...

2010
S. J. Park

Common beans {Phaseolus vulgaris L.) are consumed by humans in various fonns of food, mostly processed for baked bean. Therefore, seed coat integrity (high quality wholesome bean) of beans is extremely important. Split beans and cracked seed coats of white beans result in substantial problems in processing. Our first study showed variety differences in response to direct combine harvest (Gillar...

Journal: :Plant foods for human nutrition 2007
S R Drago O H Velasco-González R L Torres R J González M E Valencia

The effects of extrusion conditions on cooking degree, flour dispersion viscosity and mineral potential availability of extruded bean flour were studied. Phaseolus vulgaris beans of the agronomic cultivar "Flor de mayo" were ground and dehulled to obtain grits and then extruded at different temperatures (140, 160 and 180 degrees C) and moisture contents (17, 20 and 23%), according to a bifactor...

Journal: :Journal of economic entomology 2013
S Paula-Moraes T E Hunt R J Wright G L Hein E E Blankenship

Western bean cutworm, Striacosta albicosta (Smith) (Lepidoptera: Noctuidae), is a native pest of dry beans (Phaseolus vulgaris L.) and corn (Zea mays L.). Historically, the western bean cutworm was distributed in the western United States, but since 1999 eastward expansion has been observed. In corn, economic impact is caused by larval ear feeding. Information on western bean cutworm biology, e...

Journal: :Plant physiology 1985
A H Markhart

Leaf area expansion, dry weight, and water relations of Phaseolus vulgaris L. and P. acutifolius Gray were compared during a drying cycle in the greenhouse to understand the characteristics which contribute to the superior drought tolerance of P. acutifolius. Stomates of P. acutifolius closed at a much higher water potential than those of P. vulgaris, delaying dehydration of leaf tissue. P. acu...

Journal: :The Journal of Agriculture of the University of Puerto Rico 1969

2013
Stephen E. Beebe Idupulapati M. Rao Matthew W. Blair Jorge A. Acosta-Gallegos

Common beans (Phaseolus vulgaris L.) originated in the New World and are the grain legume of greatest production for direct human consumption. Common bean production is subject to frequent droughts in highland Mexico, in the Pacific coast of Central America, in northeast Brazil, and in eastern and southern Africa from Ethiopia to South Africa. This article reviews efforts to improve common bean...

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