نتایج جستجو برای: safety status

تعداد نتایج: 666603  

Journal: :International Journal for Research in Applied Science and Engineering Technology 2019

Journal: :international journal of hospital research 2012
jalal arabloo aziz rezapour farbod ebadi fard azar yasser mobasheri

background and objectives: patient safety culture is increasingly recognized as an essential driver of patient safety. to establish patient safety culture, firstly the current status of the construct should be assessed. valid assessment of patient safety culture is contingent on the availability of appropriate measurement tools. hospital survey on patient safety culture (hsops) developed by the...

جولایی, سودابه, کلروزی, فاطمه,

Background & Aim: Receiving safe care, based on the knowledge of the day and based on the superiority of the patient's benefits, is one of the fundamental rights of patients in the health system of all countries, including Iran. The purpose of this article is to provide a comprehensive overview of all research on the safety of pediatrics intensive care units throughout Iran. Using the documenta...

Journal: :Collected Scientific Papers of the Institute of Public Administration in the Sphere of Civil Protection 2019

Journal: :Nursing praxis in Aotearoa New Zealand 2021

Evaluation the Status of Patient Safety Culture from the Perspective of Healthcare Personnel of Teaching Hospitals Affiliated to Alborz University of Medical Sciences   Norouzinia Roohangiz1,2, Aghabarary Maryam3, Mirzaei Samaneh4, Rahimi Fatemeh5, Nouri Khaneghah Zahra6*   1. Lecturer, School of Paramedical Sciences, Alborz University of Medical Sciences, Karaj, Iran 2. PhD Student, Mana...

Journal: :Journal of the Korea Academia-Industrial cooperation Society 2017

ژورنال: طلوع بهداشت یزد 2016
جعفریان, سیده زینب, غفاری, محتشم, محرابی, یدا..., محمدی نصرآبادی, فاطمه,

Introduction: Food borne illnesses are usually infectious or toxic in nature and caused by bacteria, viruses, parasites or chemical substances entering the body through contaminated food or water. Unsafe food causes more than 200 diseases - ranging from diarrhea to cancers. Food safety is a public health priority. The aim of present study was determine level of health communicators' knowledge a...

Journal: :Hospital Pharmacology - International Multidisciplinary Journal 2018

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