نتایج جستجو برای: saffron yield

تعداد نتایج: 195656  

2014
Mohammad Mardani Ahmad Vaez Shahnaz Razavi

BACKGROUND Currently, relation between reactive oxygen species (ROS) ROS concentration and semen quality was indicated. Saffron has traditionally been not only considered as a food additive but also as a medicinal herb, which has a good antioxidant properties. OBJECTIVE The aim of this study was to evaluate the protection potency of saffron and vitamin E on sperm chromatin integrity. MATERI...

2015
Azar Hosseini Seyed Hamed Mousavi Anis Ghanbari Fatemeh Homaee Shandiz Hamid Reza Raziee Masoud Pezeshki Rad Seyed Hadi Mousavi

OBJECTIVE Cancer represents the second cause of mortality in the world. Saffron as a medicinal plant is known for its anti-cancer and anti-depressant properties. In this randomized double blind clinical trial, the effects of saffron on response to treatment in patients suffering from liver metastasis were evaluated. MATERIALS AND METHODS Thirteen patients suffering from liver metastases who r...

2014
Mohammad Hossein Jabbarpoor Bonyadi Shahin Yazdani Saeed Saadat

BACKGROUND The progressive nature of glaucoma and its growing incidence make its therapy an important target for research. The role of oxidative damage in the pathogenesis of glaucoma makes antioxidants such as saffron extract an attractive target for potential clinical use. Herein, we evaluate the effect of aqueous saffron extract on intraocular pressure (IOP) in eyes with primary open-angle g...

Bahram Mirshekari Ebrahim Khalilvand Salim Farzaneh Shahryar Dashti, Vahid Ashrafi,

The ornamental and medicinal saffron with high economic value encompasses a great share of non-oil exports in Iran. As a result, identification of suitable areas for saffron cultivation in Ardabil province located in northwestern part of Iran necessitate effective planning for expanding cultivation and production of this product. Given the effect of various environmental factors on growth and y...

Journal: :Journal of integrative medicine 2013
Heather Ann Hausenblas Debbie Saha Pamela Jean Dubyak Stephen Douglas Anton

BACKGROUND Due to safety concerns and side effects of many antidepressant medications, herbal psychopharmacology research has increased, and herbal remedies are becoming increasingly popular as alternatives to prescribed medications for the treatment of major depressive disorder (MDD). Of these, accumulating trials reveal positive effects of the spice saffron (Crocus sativus L.) for the treatme...

Journal: :مهندسی زراعی 0
داود قنبریان استادیار گروه مکانیک ماشین های کشاورزی، دانشگاه شهرکرد

iran, with more than 90% of world production, is known as the main saffron producer. this plant is sterile and the saffron proliferation is possible only via cultivation of corms. one of the most problems in saffron cultivation is the yield reduction due to planting of small corms. in this research, a new saffron corm-grading machine is introduced. the machine includes a rotating drum, which is...

2017
Mohammad Nemat Shahi Atefeh Asadi Elham Behnam Talab Mahbobeh Nemat Shahi

Background and Objective Drug dependence is one of the serious problems around the world. Saffron is one of those beneficial medicinal plants which is embedded with a similar mechanism to methadone (e.g., inhibition of serotonin reuptake). Thus, it can be helpful in reducing the withdrawal symptoms. The aim of this study was to reduce the daily dose of methadone usage and reduce its side effect...

2014
Saeed Samarghandian Mohsen Azimi-Nezhad Fariborz Samini

Diabetic encephalopathy is one of the severe complications in patients with diabetes mellitus. Findings indicate that saffron extract has antioxidant properties but its underlying beneficial effects on diabetic encephalopathy were unclear. In the present study, the protective activities of saffron were evaluated in diabetic encephalopathy. Saffron at 40 and 80 mg/kg significantly increased body...

Journal: :CoRR 2017
Navid Akar Hossein Lotfizadeh

Saffron is the most expensive spice and is significantly valuable in non-oil export. Drying process of saffron is considered as a critical control point with major effects on quality and safety parameters. A suitable drying method covering standards and market requirements while it is costlty benefitial and saves energy is desirable. Solar drying could be introduced as an appropriate procedure ...

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