نتایج جستجو برای: skin sunflower seeds

تعداد نتایج: 243401  

2015
Syed Kashif Mahmood

A 31-year-old man presented to a local hospital with lower abdominal and rectal pain. He reported consuming a large bag of sunflower seeds (described as chewing and sucking unshelled seeds). The day after ingestion he noted progressive abdominal pain and difficulty passing stool. Due to the pain, he attempted a self-disimpaction with inability to clear a palpable mass, prompting him to present ...

Journal: :پژوهش های علوم و صنایع غذایی ایران 0
hamid bakhshabadi mohammad rostami masoumeh moghimi abolfazl bojmehrani anehbibi bahelkeh negar toorani

introduction: using oilseeds in the human food stuffs, employing their meal for animal feed and also their usage in pharmaceuticals, soap making and fuel has prompted great interest for farmers to plant them and for the government to promote their cultivation. among them, sunflower is one of the main oilseeds in the world which its cultivated area has expanded due to fair cultivation requiremen...

2014
Mª Luisa Macias Francisca Gomez Ana Aranda Natalia Blanca-Lopez Cristobalina Mayorga Mª Jose Torres Gabriela Canto Araceli Diaz-Perales Miguel Blanca

Methods The proteins 2S, 11S and oleosins were purified from a raw sunflower seed extract by FPLC/HPLC and identified by specific antibodies and peptide mass fingerprinting. We tested the immunological recognition of these proteins by basophil activation test (BAT). Four concentrations (1, 0.2, 0.1, 0.02 ìg/ml) of each protein and the sunflower roasted extract were used. Ten patients were selec...

Journal: :Journal of comparative psychology 2011
Miranda C Feeney William A Roberts David F Sherry

Integrated what-where-when memory, sometimes called 'episodic-like' memory, has been shown to occur in a number of animals, including food-storing birds and rodents. It is not always clear in these studies, however, what aspect of "when" is remembered. We examined memory for what, where, and when in black-capped chickadees Poecile atricapillus in a procedure designed to dissociate memory for el...

2011
Satish R. Ingale

Oil seeds are an important source of protein in many developing countries. However this protein is not readily available because of anti-nutrients, hence information on the content of anti-nutrients is required. The objective of the study was to determine the status of anti-nutritive factors in some new varieties of oil seeds, viz Sunflower ( Helianths annus ) LSF -11, Sunflower ( Helianths ann...

Journal: :The Science of the total environment 2003
P Madejón J M Murillo T Marañón F Cabrera M A Soriano

The failure of a tailing pond dam at the Aznalcóllar pyrite mine (SW Spain) in April 1998 released a toxic spill affecting approximately 4300 ha along the Agrio and Guadiamar valleys. Two years later, we have studied yield and concentration of mineral nutrients and trace elements in sunflower plants grown in the spill-affected soil, and in an adjacent unaffected soil as comparison. The study ha...

Journal: :Plant physiology 1977
R S Bandurski A Schulze

Seeds of oat, coconut, soybean, sunflower, rice, millet, kidney bean, buckwheat, wheat, and corn and vegetative tissue of oat, pea, and corn were assayed for free indole-3-acetic acid (IAA), esterified IAA, and peptidyl IAA. Three conclusions were drawn: (a) all plant tissues examined contained most of their IAA as derivatives, either esterified or as a peptide; (b) the cereal grains examined c...

Journal: :Eastern-European Journal of Enterprise Technologies 2014

2005
REHANA SAEED FAHIM UDDIN

The viscosity of sunflower oil in 1,4-dioxane used as a diluent in the presence and absence of strong electrolytes (HCl, NaOH, NaCl) at different temperatures (298K to 323K) was accomplished. The viscosity of sunflower oil was found to increase with the increasing concentration and decreased with the increase in temperature. It was further observed that viscosity of sunflower solution in 1,4-di...

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