Plant sulfite reductase (SiR; Enzyme Commission 1.8.7.1) catalyzes the reduction of sulfite to sulfide in the reductive sulfate assimilation pathway. Comparison of SiR expression in tomato (Solanum lycopersicum ‘Rheinlands Ruhm’) and Arabidopsis (Arabidopsis thaliana) plants revealed that SiR is expressed in a different tissue-dependent manner that likely reflects dissimilarity in sulfur metabo...

A simple and rapid method for spore rec-assay by utilizing dry sheet medium culture (Compactdry TC, CTC) for determining numbers of bacteria, instead of the spore agar plate, was developed. One mL of spore suspension (2 x 10(6)/mL) of Bacillus subtilis strain M45 Rec- or H17 Rec+ was inoculated in the center of the CTC plate. In the case of metabolic activation, 1 mL of mixed solution (spore su...

An estimated 500,000 individuals in the US, mostly steroid-dependent asthmatics, suffer severe adverse reactions to sulfites in foods, beverages, and pharmaceutical products. In an attempt to understand the pathogenesis of sulfite hypersensitivity, we have developed an assay for the determination of total serum sulfite by utilizing: (a) reductive release of serum protein-bound sulfite; (b) deri...

Sulfite oxidase (EC 1.8.3.1) has been purified from chicken liver by modification of a procedure previously applied to bovine liver. The enzyme appears homogeneous as judged by its behavior in sedimentation velocity experiments and polyacrylamide disc gel electrophoresis. A new activity stain for the enzyme on acrylamide gels is described. Despite its apparent homogeneity, the enzyme consistent...

With the attempt to develop an environmentally safe whey protein-based adhesive with good water resistance, a low-molecular-weight PFO was used as a modifier, and the effects of scavengers on the formaldehyde emission and bond properties were investigated. Plywood evaluation and HPLC analysis indicated that the PFO synthesized with a low content of sodium hydroxide as a catalyst (NaOH/phenol mo...

Deoxynivalenol (DON) exposure of pigs might cause serious problems when critical dietary toxin concentrations are exceeded. As DON contamination of agricultural crops cannot be completely prevented, detoxification measures are needed. Wet preservation with sodium sulfite resulted in a significant DON reduction of naturally-contaminated maize in previous experiments. The preserved material had a...

The oxidation of sulfite by Thiobacillus thiooxidans was studied at various pH values with changing concentrations of potassium sulfite. The optimal pH for sulfite oxidation by cells was a function of sulfite concentrations, rising with increasing substrate concentrations, while that by the cell extracts was unaffected. The sulfite oxidation by cells was inhibited at high sulfite concentrations...

Two years ago, a modification (1) of the Bell-Doisy phosphate method was published and at that time technique ‘was given for its application to inorganic phosphorus in blood and urine. Since then its use has been extended to a variety of analytical procedures, some of which are given below. In principle the method consists of the formation of phosphomolybdic acid and its subsequent reduction by...

The mixotrophic growth with methanol plus thiosulfate was examined in nutrient-limited mixotrophic condition for Methylobacterium goesingense CBMB5 and Methylobacterium fujisawaense CBMB37. Thiosulfate oxidation increased the growth and protein yield in mixotrophic medium that contained 150 mM methanol and 20 mM sodium thiosulfate, at 144 h. Respirometric study revealed that thiosulfate was the...