نتایج جستجو برای: soybean

تعداد نتایج: 33238  

Journal: :Journal of nematology 1977
R D Riggs

Soybean-cyst nematode (Heterodera glycines) was first reported from Japan in 1915. It has since been reported from Korea (1936), Manchuria (1938), the United States (USA) (1954), and Egypt (1968). It is of major concern to soybean producers only in Japan and the USA. Soybean was a major crop in the Orient by 1915 but it was grown very little elsewhere. Since that time its cultivation has spread...

Journal: :Journal of economic entomology 2014
Andrew J Frewin Arthur W Schaafsma Rebecca H Hallett

Soybean aphid is an economic pest of soybean in North America. Currently, management of soybean aphid is achieved through the use of foliar- and seed-applied insecticides. However, natural enemies play an important role in regulating soybean aphid populations, and may be adversely affected by insecticides. The effects of imidacloprid and thiamethoxam seed treatments on the soybean aphid parasit...

Journal: :Molecules 2014
Olga V Zernova Anatoli V Lygin Michelle L Pawlowski Curtis B Hill Glen L Hartman Jack M Widholm Vera V Lozovaya

Soybean hairy roots transformed with the resveratrol synthase and resveratrol oxymethyl transferase genes driven by constitutive Arabidopsis actin and CsVMV promoters were characterized. Transformed hairy roots accumulated glycoside conjugates of the stilbenic compound resveratrol and the related compound pterostilbene, which are normally not synthesized by soybean plants. Expression of the non...

2011
A. Pradhan D. S. Shrestha A. McAloon W. Yee M. Haas J. A. Duffield

The first comprehensive life‐cycle assessment (LCA) for soybean biodiesel produced in the U.S. was completed by the National Renewable Energy Laboratory (NREL) in 1998, and the energy inventory for this analysis was updated in 2009 using 2002 data. The continual adoption of new technologies in farming, soybean processing, and for biodiesel conversion affects the life‐cycle energy use over time,...

Journal: :Plant physiology 1994
E C Kemmerer M L Tucker

Cellulase activity was measured in soybean (Glycine max) leaf abscission zones, flower abscission zones, pod abscission zones, apical buds, and adventitious rooting hypocotyls. Immunoprecipitation data showed that a cellulase immunologically similar to the bean abscission cellulase (isoelectric point 9.5) is present in soybean leaf, flower, and pod abscission zones, but is not present in soybea...

Journal: :The Journal of heredity 2005
K D Bilyeu P R Beuselinck

Domesticated soybean [Glycine max (L.) Merr.] is a major crop with an established ancestral relationship to wild soybean (Glycine soja Sieb. & Zucc.) native to Asia. Soybean genetic diversity can be assessed at different levels by identification of polymorphic alleles at genetic loci, in either the plastid or nuclear genomes. The objective of this study was to evaluate genetic diversity based o...

2017
Masaki Hayashi

To apply genomic information of the model legume Lotus japonicus to soybean, the characteristics o'f the soybean genome in reference to the genome ofL. ,J'aponicus were investigated. Macrosynteny between soybean and L. J'qponicus was analyzed by mapping the same cDNA elones on the maps ofboth species by the RFLP method, and by identifying the positions of ortholos,s on the L. J'aponicus map fbr...

2017
Hengyou Zhang Bao-Hua Song

Soybean [Glycine max (L.) Merr.] is an important crop rich in vegetable protein and oil, and is a staple food for human and animals worldwide. However, soybean plants have been challenged by soybean cyst nematode (SCN, Heterodera glycines), one of the most damaging pests found in soybean fields. Applying SCN-resistant cultivars is the most efficient and environmentally friendly strategy to mana...

Journal: :The American journal of clinical nutrition 2006
Alice H Lichtenstein Nirupa R Matthan Susan M Jalbert Nancy A Resteghini Ernst J Schaefer Lynne M Ausman

BACKGROUND A variety of soybean oils were developed with improved oxidative stability and functional characteristics for use as alternatives to partially hydrogenated fat. OBJECTIVE The objective was to assess the effect of selectively bred and genetically modified soybean oils with altered fatty acid profiles, relative to common soybean and partially hydrogenated soybean oils, on cardiovascu...

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