نتایج جستجو برای: spike length
تعداد نتایج: 330612 فیلتر نتایج به سال:
genetic variation is necessary factor for continued breeding and increasing genetic gain from selection in crop plants. to evaluate genetic variation and genetic gain from selection in bread wheat, 45 genotypes consisting of 9 cultivars and their 36 crosses were grown in a randomized complete block design with three replications in research farm of isfahan university of technology. the phenotyp...
Plant spacing and nitrogen are the most important factors for increasing tuberose quality and quantity. In this study, field experiment carried out as factorial Randomized Completely Block Design (RCBD) in 3 replications. Different levels of nitrogen (0, 50, 100, 150, 200, 250 kg/ha) of ammonium nitrate was used. Second factor was different plant spaces (10, 15, 20 and 25 cm). Results showed th...
Suitable selection of cultivars, is one of the important determinant factors that affects on quantity and quality of bulb flowers at the climate of Iran. In order to, introducing superior cultivars of gladiolus for cultivation in temperate regions of Iran, the experiment was carried out in a complete randomized block design (CRBD) in three replications with five cultivars of gladiolus including...
Genetic variation of 300 genotypes of durum wheat comprising CIMMYT/ICARDA and Iranian germplasm was evaluated in 1999-2000 at Researh Farm of College of Agriculture, Isfahan University of Technology located at Lavark, NaJaf-Abad. Days to heading, days to maturity, plant height, spike length, grain weight per spike, number of grain per spike, number of spikes per m2, 1000-grain weight, test wei...
BACKGROUND: Barley is one of the main important crops in the world, mainly used for animal feed and malt. OBJECTIVES: This study was conducted to evaluate the comparisons of seed yield and its components, phenological and physiological traits of different barley cultivars under Lorestan environmental condition. METHODS: Current rese...
in order to compare morphophysiological traits between new and old cultivars of barley (hordeum vulgare l.) a greenhouse experiment was conducted in greenhouse condition in faculty of agriculture, ferdowsi university of mashhad in spring and summer 2011.the type of experiment was a completely randomized design with eight treatments (nosrat , youssof , fagr30 , nick) and four old cultivars inclu...
Genetic variation of 300 genotypes of durum wheat comprising CIMMYT/ICARDA and Iranian germplasm was evaluated in 1999-2000 at Researh Farm of College of Agriculture, Isfahan University of Technology located at Lavark, NaJaf-Abad. Days to heading, days to maturity, plant height, spike length, grain weight per spike, number of grain per spike, number of spikes per m2, 1000-grain weight, test wei...
terminal heat stress is the most widespread heat stress in the world. in order to evaluate the effect of heat stress on yield, yield component, and mopho-phenological traits of barley, 10 barley genotypes including the 2-row genotypes: mahour, khoram, nimrooz, abidar and 6-row genotypes: yousef, rihan 03, izeh, zahak, nosrat, jonoub were tested under normal (optimum sowing date) and heat stress...
to determine the correlation between important traits with yield in barley through path analysis for selecting high yielding lines, three new lines of barley resistant to cold (c-81-13, c-81-11, c-81 -15), compared with valfajr (as control) were studied. this experiment was conducted in a randomized complete block design with three replications, during 2008 to 2010 in boyer ahmad city.a number ...
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