Changes in Cigarettes Over the Past Several Decades 152 Changes in Design, Curing, and Composition 153 Differences Across Brands in Toxicant Yields 154 Changes in Tobacco-Specific Nitrosamine and Benzo[a]pyrene Levels Over Time 155 Differences in Toxicant Yields Across Countries 155 Low-Tar Cigarettes Do Not Reduce Risk of Lung Cancer 157 Overall Death Rates for Lung Cancer Indicate Increased R...

The modeling investigation in this paper discusses the system level effects of a toxicant on a three species food chain system. In the models, we have assumed that the presence of top predator reduces the predatory ability of the intermediate predator. The stability analysis of the models is carried out and the sufficient conditions for the existence and extinction of the populations under the ...

a completely randomized design (crd) with three replications was conducted at greenhouse of urmia university in 2013 to study the effect of different methyl jasmonate concentrations (0, 0.1 and 0.5 mm) on the activity of enzymes polyphenol oxidase, phenylalanine ammonia lyase, catalase, ascorbate peroxidase, guaiacol peroxidase and total protein content in basil. activity of the enzymes and tot...

For the first time lactic acid was applied as an efficient and green catalyst for the one-pot three-component synthesis of amidoalkyl naphthols via the condensation between arylaldehydes, 2-naphthol and amides or urea under thermal solvent-free conditions in good to excellent yields. We have demonestrated a mild and efficient eco-friendly tandem synthesis of amidoalkyl naphthols using lactic ac...

We measured airborne exposures to the biological insecticide Bacillus thuringiensis var. kurstaki (Btk) during an aerial spray program to eradicate gypsy moths on the west coast of Canada. We aimed to determine whether staying indoors during spraying reduced exposures, to determine the rate of temporal decay of airborne concentrations, and to determine whether drift occurred outside the spray z...