in order to study on effect of plant density and nitrogen on yield and yield components of visia faba (faba bean), the experimental design was implemented by randomized complete block with three replications at 2010- 2011 in lahijan. the experimental factors were three plant density (25×25 cm, 35×35 cm and 45×45 cm) and four nitrogen fertilizer (0, 20, 40, 60 kg ha-1). in this experiment, featu...

Allelopathic effects of aqueous extract of rhizomes of  Cynodon dactylon L. were studied on seed germination and seedling growth of three legume crops (Phaseolus vulgaris L., Pisum sativum L., and Vicia faba L.), three Labiatae species (Thymus vulgaris L., Melissa officinalis L., and Mentha spicata L.), and two species of Poaceae (Avena fatua L., Sorghum halepense L.). Seed germination of all L...

P UTRESCINE has been found to induce chromosome aberrations in cells undergoing meiosis in Oenothera [8] but not in cells undergoing mitosis in roots of Vicia faba [9]. In re-examining the action of putrescine and cadaverine in less toxic concentrations [cf. 91, we have tested the ability of these polyamines either to induce chromosome breakage or to upset the process of chromosome condensation...

in several parts of the world, important yield losses are caused to faba bean due to attack by the black bean aphid aphis fabae scopoli. although resistance could be a good alternative to chemical control, its genetic basis is still largely unknown; and its phenotypic expression is still poorly described, making crucial the permanent evaluation of genetic resources available in different countr...

abstract background antibiotic resistance makes antimicrobial peptides (amps) agents an alternative for treatment of pathogenic diseases. they are isolated from various animals invertebrates, vertebrates and plants. the present study shows the electrophoretic pattern of protein and peptides from vicia faba seed and reports our first attempt to study the antibacterial activity of vicia faba seed...

1. Abdulla J.M., Rose S.P., Mackenzie A.M., Ivanova S.G., Staykova G.P., Pirgozliev V.R., 2016b. Nutritional value of raw and micronised field bean (Vicia faba L. var. minor) with without enzyme supplementation containing tannase for growing chickens. Arch. Anim. Nutr. 70, 350–363, https://doi.org/10.1080/174503... CrossRef Google Scholar