نتایج جستجو برای: 1h nuclear magnetic resonance

تعداد نتایج: 639091  

Journal: :Physical review letters 2010
Suvi Ikäläinen Michael V Romalis Perttu Lantto Juha Vaara

Nuclear spin optical rotation (NSOR) arising from the Faraday effect constitutes a novel, advantageous method for detection of nuclear magnetic resonance, provided that a distinction is seen between different chemical surroundings of magnetic nuclei. Efficient first-principles calculations for isolated water, ethanol, nitromethane, and urea molecules at standard laser wavelengths reveal a range...

Journal: :Carbohydrate research 1987
R A Byrd W Egan M F Summers A Bax

The extension of several modern nuclear magnetic resonance (n.m.r.) spectroscopic techniques to polysaccharides is discussed and illustrated, using the native Haemophilus influenzae type a capsular polysaccharide. These techniques provide for the unambiguous assignment of all n.m.r. resonances (1H, 13C, and 31P) via high-sensitivity homonuclear and 1H-detected heteronuclear correlations, and th...

2017
Joanna Kruk Marek Doskocz Elżbieta Jodłowska Anna Zacharzewska Joanna Łakomiec Kornelia Czaja Jacek Kujawski

Metabolomics is a rapidly developing branch of science that concentrates on identifying biologically active molecules with potential biomarker properties. To define the best biomarkers for diseases, metabolomics uses both models (in vitro, animals) and human, as well as, various techniques such as mass spectroscopy, gas chromatography, liquid chromatography, infrared and UV-VIS spectroscopy and...

Journal: :MOJ Food Processing & Technology 2021

Effects of solutes on the stimulative taste ethanol in transparent spirits such as vodkas were reviewed. It was demonstrated that MgCl2, MgSO4, and NaHCO3 could reduce alcohol-stimulative and, at same time, strengthen hydrogen-bonding structure water-ethanol spirits. suggested reduction is related with a change by proton nuclear magnetic resonance (1H NMR) spectroscopy. These salts seem to be o...

Journal: :Journal of lipid research 1994
C Zancanaro R Nano C Marchioro A Sbarbati A Boicelli F Osculati

Brown adipose tissue and collagenase-isolated brown adipocytes were investigated in rats by means of 1H and 13C nuclear magnetic resonance spectroscopy. After chloroform-methanol extraction of brown adipose tissue, proton and natural abundance 13C spectra of the chloroform fraction showed resonances attributable to triglycerides, and were qualitatively similar to those of the corresponding frac...

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