Introduction: The purpose of the present study was to determine whether the novel marker, body adiposity index (BAI), is accurate to measure percentage of body fat (PBF). Materials and methods: Seventy-eight males were undergone anthropometric examination. PBF was calculated by BAI and measured using InBody 3.0.   Results: Significant correlation was found between BAI and PBF (r = 0.751; P < ...

BACKGROUND Longitudinal studies in infants and children suggest that low total energy expenditure (EE) (TEE) and parental body composition are important predisposing factors to obesity. OBJECTIVE The aim of this study was to examine potential predictors of changes in total or percentage body fat over 2.7 y in premenarcheal girls. DESIGN We studied 47 normal-weight prepubertal girls aged 4.8...

introduction milk solid no-fat is economically very important in cheese industry. compared to the other kinds of milk, ewe’s milk contains higher amount of milk solids no-fat. milk solids no-fat (msnf) contains lactose, caseins, whey proteins, and minerals. the use of test day records in random regression method has several benefits including flexibility to account for the environmental and gen...

using low-cost feedstocks such as rendered animal fats in biodiesel production willreducebiodieselexpenditures. one of the low-cost feedstocksfor biodiesel production could be the fatextracted from poultry feathers producedin slaughterhouses abundantly. this paper describes a new andenvironmentally friendly process for developing biodiesel production technology from feather waste producedin pou...

the aim of this study was to compare and validate the selected methods for estimating fat percentage. for this purpose, 30 inactive female students of shahid rajaei university (age=20.93±1.91; height=164.73±4.57cm; weight=56.65±8.02 kg) were selected voluntarily. they were randomly placed in one of the four different conditions (digital, harpenden, plastic calipers and electrical bioimpedance) ...

BACKGROUND The amount of body fat, rather than the amount of excess weight, determines the health risks of obesity, type 2 diabetes mellitus, and cardiovascular disease. AIMS To look at the association of body fat percentage with cardiometabolic risk factors in subjects with normal glucose tolerance (NGT). SETTINGS AND DESIGN Cross-section study from the Chennai Urban Rural Epidemiology Stu...

The accuracy of 3 optical probes (HGP4 Hennessey Grading Probe, Destron-Feering PG-100 probe, and Giraldo OPTO-Electronic PG-200 probe) to predict the carcass percentage of 5 alternative measures of carcass composition (fat-tissue-free lean, lipid-free soft tissue, lipid-free lean, total fat tissue, and soft tissue lipid) was evaluated on 203 barrows and gilts of 7 genetic populations. The opti...

introduction : wound healing has always been one of the challenging issues in medicine, of which the details and treatments concern researchers the most. different agents and drugs affecting wound healing process have been the subjects of many studies. one of these agents which is experimentally used for many years, is the animal peritoneal fat. yet, there is no documented study of its effects ...

BACKGROUND In studies of adult humans and in animal models, dietary intakes of the macronutrients, particularly fat, are related to body composition; however, data on children are more scarce. OBJECTIVE We sought to determine whether diet composition is related to percentage body fat in children aged 1.5-4.5 y. DESIGN In 77 preschool children, a 4-d weighed-food record was used to determine...