نتایج جستجو برای: arachis hypogaea
تعداد نتایج: 3609 فیلتر نتایج به سال:
A survey of China's plant biotechnologists shows that China is developing the largest plant biotechnology capacity outside of North America. The list of genetically modified plant technologies in trials, including rice, wheat, potatoes, and peanuts, is impressive and differs from those being worked on in other countries. Poor farmers in China are cultivating more area of genetically modified pl...
Sipunculans (also known as peanut worms) are an ancient group of exclusively marine worms with a global distribution and a fossil record that dates back to the Early Cambrian. The systematics of sipunculans, now considered a distinct subclade of Annelida, has been studied for decades using morphological and molecular characters, and has reached the limits of Sanger-based approaches. Here, we re...
Moldy and split peanut kernels were separated from peanuts exported from Brazil, Sudan, India and Taiwan by visual inspection. The remaining peanuts from Brazil, Sudan and India were roasted lightly and the skins were removed. Stained peanuts were separated from the others. Aflatoxin was detected in moldy and stained peanuts. There was a positive correlation between % of aflatoxin-contaminated ...
Kompetitive allele-specific polymerase chain reaction (KASP) assays have emerged as cost-effective marker assays especially for molecular breeding applications. Therefore, a set of 96 informative single nucleotide polymorphisms (SNPs) was used to develop KASP assays in groundnut or peanut (Arachis spp.). Developed assays were designated as groundnut KASP assay markers (GKAMs) and screened on 94...
Analysis of mineral content and proximate composition Arachis hypogaea seeds were carried out using standard analytical method (AOAC, 2000). Raw, boiled fried groundnut (Arachis hypogaea) analyzed for composition. The results revealed that the raw, contained (6.70% ± 0.04, 5.63% 0.04 7.68% 0.05, Ash contents), (4.10% 3.85% 0.03 4.37% crude fibre), (20.38% 0.30, 23.86% 25.64%±0.05, protein), (39...
Groundnut (Arachis hypogaea L.) is an annual legume which is also known as peanut, earthnut, monkeynut and ground bean. Among the major oil seed crops, groundnut has some specific advantages because of its use in many food products. The present study is planned to characterize different groundnut varieties, grown under similar conditions, for their chemical composition and nutritional assay. Fa...
Seven prenylated stilbenes were identified by combined HPLC-PAD-APCI/MSn analysis of an extract of mucilage isolated from peanut (Arachis hypogaea L.) root tips. The principal constituent was assigned the structure 4-(3-methyl-but-1-enyl)-3, 5-dimethoxy-4'-hydroxy-trans-stilbene. The common name mucilagin A is proposed for this novel compound. Its concentration in the mucilage was estimated at ...
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