ABSTRACT
 
 Cauliflower are very useful for humans, and have high economic value, but their production in Central Kalimantan is still low because they grown on utisol soils with fertility. Therefore, optimal management needed order to produce well. This study aims determine the response of cauliflower plants application Multi KP compound fertilizer dose growth yield flower cabbage pla...

In a monitoring study residue levels of organochlorines (OC), synthetic pyrethroids (SP), organophosphates (OP) and carbamates were determined in unprocessed and processed three vegetables viz. brinjal, cauliflower and okra to know the residue levels and evaluate the effect of different household processes (washing and boiling/cooking) on reduction of residues. Samples were procured from local ...

Investigation was made to confirm the stability of drought and salt stress tolerance in cauliflower (Brassica oleracea var. botrytis) mutants after regeneration and micropropagation. The N-nitroso-N-ethyleurea (NEU) and N-nitroso-Nmethylurea (NMU) induced mutants of cauliflower were created and screened for drought and salt stress tolerance. The highly tolerant mutants were selected, regenerate...

The consumption of diets formulated with Cruciferae vegetables, e.g., cauliflower, cabbage, and Brussels sprouts, has been shown to result in a stimulation of the intestinal and hepatic microsomal enzyme systems in rats. This study was designed to determine if this increase in intestinal and hepatic microsomal enzyme activity affected the hepatic response to polybrominated biphenyls (PBB). Afte...

Cauliflower (Brassica oleracea var. botrytis) is an important vegetable crop for human nutrition. We characterized 192 cauliflower accessions from the USDA and IPK genebanks with genotyping by sequencing (GBS). They originated from 26 different countries and represent about 44% of all cauliflower accessions in both genebanks. The analysis of genetic diversity revealed that accessions formed two...

Pesticide residues in different crops, including food grains and vegetables are burning issues Bangladesh. Therefore, the present study was conducted to analyze organophosphorus pesticide three popular (cauliflower, hyacinth bean yard long bean) collected from five local markets of Narsingdi district The vegetable samples were extracted cleaned up using Quick, Easy, Cheap, Effective, Rugged Saf...