نتایج جستجو برای: common carp

تعداد نتایج: 686900  

D Ljubojević, M Ćirković M Pelić M Živkov-Baloš V Radosavljević V Đorđević

The main objective of this study was to describe the proper technological process of hot smoking of common carp as well as to determine the yield of the final product and also proximate and fatty acid composition of hot-smoked common carp meat. The average yield of smoked common carp was 82.19% based on weight of eviscerated and descaled fish or 47% based on weight of live fish. The smoking pro...

D Ljubojević, M Ćirković, M Pelić, M Živkov-Baloš, V Radosavljević, V Đorđević,

The main objective of this study was to describe the proper technological process of hot smoking of common carp as well as to determine the yield of the final product and also proximate and fatty acid composition of hot-smoked common carp meat. The average yield of smoked common carp was 82.19% based on weight of eviscerated and descaled fish or 47% based on weight of live fish. The smoking pro...

Journal: :Folia biologica 2010
Konrad Ocalewicz Konrad Dabrowski Muriel Mambrini

DNA fragments related to the cloudy catshark Scyliorhinus torazame L-gulono-gamma-lactone oxidase (GULO) cDNA were detected in a distant fish species. Although the Southern hybridization pattern was more distinct in species with active GULO, DNA fragments related to the GULO gene were also discovered in the common carp Cyprinus carpio. Additionally, in the common carp, inter-individual variatio...

2013
D. LJUBOJEVIC D. TRBOVIC J. LUJIC O. BJELIC-CABRILO D. KOSTIC N. NOVAKOV M. CIRKOVIC

LJUBOJEVIC, D., D. TRBOVIC, J. LUJIC, O. BJELIC-CABRILO, D. KOSTIC, N. NOVAKOV and M. CIRKOVIC, 2013. Fatty Acid Composition of Fishes from Inland Waters. Bulg. J. Agric. Sci., Supplement 1: 62–71 The paper presents a comparative analysis of proximate and fatty acid composition of seven fi sh species from the Danube River including asp (Aspius aspius), common bream (Abramis brama), common barbe...

Journal: :Folia parasitologica 2000
K Molnár

A species not identifiable with any of the about 23 Myxobolus species recorded from the common carp so far, was detected in the gills of one- and two-summer-old specimens of the common carp ((Cyprinus carpio L.) cultured in pond farms in Hungary. The strictly tissue-specific plasmodia of the parasite were located, surrounded by hyaline cartilage cells, in the chondrous substance of the terminal...

2016
Gembu Abe Shu-Hua Lee Ing-Jia Li Chun-Ju Chang Koji Tamura Kinya G. Ota

Twin-tail goldfish strains are examples of drastic morphological alterations that emerged through domestication. Although this mutation is known to be caused by deficiency of one of two duplicated chordin genes, it is unknown why equivalent mutations have not been observed in other domesticated fish species. Here, we compared the chordin gene morphant phenotypes of single-tail goldfish and comm...

2014
Maygane Ronsmans Maxime Boutier Krzysztof Rakus Frédéric Farnir Daniel Desmecht Fabien Ectors Michaël Vandecan François Lieffrig Charles Mélard Alain Vanderplasschen

Cyprinid herpesvirus 3 (CyHV-3) causes a lethal disease in common and koi carp (Cyprinus carpio). The present study investigated the ability of CyHV-3 to infect common carp during the early stages of its development (from embryos to fingerlings) after inoculation by immersion in water containing the virus. Fish were inoculated at different times after hatching with a pathogenic recombinant CyHV...

Journal: :Diseases of aquatic organisms 2015
F Ott Knüsel M G Doherr R Knüsel T Wahli H Schmidt-Posthaus

Fish, like mammals, can be affected by neoplastic proliferations. As yet, there are only a very small number of studies reporting on the occurrence of tumours in koi carp Cyprinus carpio koi and only sporadic reports on the nature of the tumours or on risk factors associated with their development. Between 2008 and 2012, koi with abdominal swelling were examined pathologically: neoplastic lesio...

Journal: :Annals of Agricultural Science, Moshtohor 2016

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