The annual cycles of abundance of fish larvae and their zooplankton prey were analysed in relation to the biomass and production of size-fractionated phytoplankton on the Scotian Shelf (North-west Atlantic). Outside the spring bloom of large (>5 ìm) phytoplankton (February to April), the small-sized fraction of phytoplankton (<5 ìm) contributed the bulk of total primary production. The producti...

Planktonic copepods play a key function in marine ecosystems, however, little is known about the effects of dispersants and chemically dispersed crude oil on these important planktonic organisms. We examined the potential for the copepods Acartia tonsa, Temora turbinata and Parvocalanus crassirostris to ingest crude oil droplets and determined the acute toxicity of the dispersant Corexit(®) 950...

Decreasing body size has been suggested as the third universal biological response to global warming after latitudinal/altitudinal range shifts and shifts in phenology. Size shifts in a community can be the composite result of intraspecific size shifts and of shifts between differently sized species. Metabolic explanations for the size shifts dominate in the literature but top down effects, i.e...

Copepods are essential components of marine food webs worldwide. In the North Atlantic, they are thought to perform vertical migration and to remain at depths more than 500 m during winter. We challenge this concept through a study of the winter feeding ecology of little auks (Alle alle), a highly abundant planktivorous seabird from the North Atlantic. By combining stable isotope and behavioura...

Background. Climate change concurrent with anthropogenic disturbances can initiate serial changes that reverberate up the food chain with repercussions for fisheries. To date, there is no information available concerning the combined effects of global warming and human impacts on tropical marine food webs. While temperate copepods respond differently to warming and environmental stressors, the ...

The essential amino acid composition (EAA) of females and eggs of Euterpina acutifrons and their food was analyzed on copepods fed with different microalgae and collected from the field. There were not significant differences in the EAA of females, but the EAA of eggs varied according to food source. As predicted by homeostasis theory, a higher reproductive success was observed as the EAA of fe...

The oceans are nutritionally dilute, and finding food is a major challenge for many zooplanktonic predators. Chemodetection is necessary for successful preycapture, but little is known about the infochemicals involved in the interaction between herbivorous copepods and their phytoplankton prey. We used females of Temora longicornis to investigate chemodetection of dimethyl sulfide (DMS) in this...

The studies on marine copepods of Costa Rica started in the 1990's and focused on the largest coastal-estuarine systems in the country, particularly along the Pacific coast. Diversity is widely variable among these systems: 40 species have been recorded in the Culebra Bay influenced by upwelling, northern Pacific coast, only 12 in the Gulf of Nicoya estuarine system, and 38 in Golfo Dulce, an a...

Marine planktonic copepods of the order Calanoida are central to the ecology and productivity of high latitude ecosystems, representing the interface between primary producers and fish. These animals typically undertake a seasonal vertical migration into the deep sea, where they remain dormant for periods of between three and nine months. Descending copepods are subject to low temperatures and ...

We investigated and quantified defecation rates of crude oil by 3 species of marine planktonic copepods (Temora turbinata, Acartia tonsa, and Parvocalanus crassirostris) and a natural copepod assemblage after exposure to mechanically or chemically dispersed crude oil. Between 88 and 100% of the analyzed fecal pellets from three species of copepods and a natural copepod assemblage exposed for 48...