Cropping sequence diversification provides a systems approach to reduce yield variations and improve resilience to multiple environmental stresses. Yield advantages of more diverse crop rotations and their synergistic effects with reduced tillage are well documented, but few studies have quantified the impact of these management practices on yields and their stability when soil moisture is limi...

Crop and irrigation water use efficiencies may be improved by managing irrigation application timing and volumes using physical and agronomic principles. However, the crop water requirement may be spatially variable due to different soil properties and genetic variations in the crop across the field. Adaptive control strategies can be used to locally control water applications in response to in...

Thermal imaging has been used in the past for remote detection of regions of canopy showing symptoms of stress, including water deficit stress. Stress indices derived from thermal images have been used as an indicator of canopy water status, but these depend on the choice of reference surfaces and environmental conditions and can be confounded by variations in complex canopy structure. Therefor...

In dryland cropping systems, optimal yields require that nutrient supply matches the soil’s yield potential supported by available moisture. Conservation tillage systems that leave at least 30 percent of the soil surface covered by residue dramatically increase moisture retained in the soil compared to crop-fallow systems. This enables producers to plant two, three, or four consecutive crops, o...

The use of irrigation in the production of vegetables in the eastern part of the United States has shown a very rapid increase in the past 4 or 5 years. Irrigation not only increases the total yield, but also in many cases, the quality of the crop produced is improved as well. Physiologists are interested in learning if such differences in quality are largely of a physical nature or if there ar...

The 2012 drought was one of the most extensive drought events in half a century, resulting in over USD 12 billion in economic loss in the United States and substantial indirect impacts on global food security and commodity prices. An important feature of the 2012 drought was rapid development and intensification in late spring/early summer, a critical time for crop development and investment pl...

Two neural network algorithms trained by a physical vegetation model are used to retrieve soil moisture and vegetation variables of wheat canopies during the whole crop cycle. The first algorithm retrieves soil moisture using L band, two polarizations and multiangular radiometric data, for each single date of radiometric acquisition. The algorithm includes roughness and vegetation effects, but ...

Irrigated row-crop agriculture is contributing to declining groundwater in areas such as the Mississippi Delta region of eastern Arkansas. There is a need to move toward sustainable levels of groundwater withdrawal. Recent improvements in remote monitoring technologies such as wireless soil moisture sensors and unmanned aerial vehicles offer the potential for farmers to effectively practice sit...

Irrigated agriculture is dependent on an adequate water supply of usable quality. Water used for irrigation can vary greatly in quality depending upon type and quality of dissolved salts. Salts are present in irrigation water in relatively small but significant amounts. The problems that result very both and kind, degree and modified by soil, climate and crop. The aim this paper is to monitor t...