Rapid expansion of the processing potato industry has contributed to a significant increase in irrigated potato production in Manitoba. However, information is lacking regarding optimum rotations for local conditions. In 1998, a crop rotation study was initiated on a Wellwood silt loam near Carberry to identify crop rotations that optimized crop yield and quality while maintaining soil quality....

Our increasing dependence on a small number of agricultural crops, such as corn, is leading to reductions in agricultural biodiversity. Reductions in the number of crops in rotation or the replacement of rotations by monocultures are responsible for this loss of biodiversity. The belowground implications of simplifying agricultural plant communities remain unresolved; however, agroecosystem sus...

The effect of crop sequence on parasitism of second-stage juveniles (J2) of Heterodera glycines by Hirsutella rhossiliensis was investigated. Data were collected from plots of a long-term crop rotation experiment established in 1982. Crop sequences included (i) continuous monoculture of corn and soybean; (ii) annual rotation of the two crops; and (iii) 1, 2, 3, 4, or 5 years of each crop follow...

This study was aimed at evaluating the effect of crop rotation and various tillage systems onthe chemical and biological properties of soil in the years 2013-2015. The first order factorincluded cropping systems: a) crop rotation (pea – winter wheat – spring wheat) and b)monoculture of winter wheat, whereas the second order factor were tillage systems:1) conventional (CT), 2) reduced (RT) and 3...

Sulphate leaching losses may reduce the long-term possibility of maintaining the S supply of crops in low input farming systems. Sulphate leaching and S balances were investigated in an organic dairy/crop rotation (barley [Hordeum vulgare] → grass-clover [Lolium perenne/Trifolium repens] → grass-clover → barley/pea [Pisum arvénse] → winter wheat [Tritucum aestivum] → fodder beet [Beta vulgaris]...

Winter cover crops have the potential to increase soil organic C in the corn (Zea mays L.)–soybean [Glycine max (L.) Merr.] rotation in the upper Midwest. Management effects on soil C, however, are often difficult to measure because of the spatial variation of soil C across the landscape. The objective of this study was to determine the effect of oat (Avena sativa L.), rye (Secale cereale L.), ...

The soybean cyst nematode (SCN; Heterodera glycines) and brown stem rot (BSR) fungus (Phialophora gregata) are serious pests of soybean, occurring over a range of soil types and soil pH. Often found in the same field, management strategies implemented to control one pathogen may in fact exacerbate damage caused by the other. As soybean acreage has increased, the duration between soybean crops h...

This article aims to be a contribution to the improvement of agricultural and environmental off icial statistics. Methods are applied to integrate information from state agency registers regarding crop area with ground data observed in random area samples. To improve the precision of crop area estimates in small areas (municipalities), methods using ground survey and remote sensing are applied....

Rotated and non-rotated commercial potato fields were sampled intensively to follow Colorado potato beetle, Leptinotarsa decemlineata (Say) (Coleoptera: Chrysomelidae), colonization and subsequent oviposition patterns in the spring of 1990 and 1991. Maximum densities of colonizing adults ranged from 0 to 14,891/ha and maximum egg mass densities ranged from 0 to 48,451/ha. Crop rotation generall...