نتایج جستجو برای: food processing
تعداد نتایج: 757549 فیلتر نتایج به سال:
Journal:
:Allergies
2021
Nuts are considered healthy foods due to their high content of nutritional compounds with functional properties. However, the list most allergenic includes tree nuts, and presence must be indicated on food labels. Most nut allergens seed storage proteins, pathogenesis-related (PR) profilins lipid transfer proteins (LTP). Nut characterized by resistance denaturation proteolysis. Food processing ...
Journal:
:Journal of the agricultural chemical society of Japan
1988
Journal:
:Environmental Progress & Sustainable Energy
2012
Journal:
:Frontiers in sustainable food systems
2021
Journal:
:Japan journal of water pollution research
1987
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