نتایج جستجو برای: harvest period rather than pre

تعداد نتایج: 2574376  

2010
Nicola J. Baxter Matthew W. Bowler Tooba Alizadeh Matthew J. Cliff Andrea M. Hounslow Bin Wu David B. Berkowitz Nicholas H. Williams G. Michael Blackburn Jonathan P. Waltho

Department of Molecular Biology and Biotechnology, University of Sheffield, Sheffield S10 2TN, United Kingdom; Structural Biology Group, European Synchrotron Radiation Facility, 6 rue Jules Horowitz, F-38043 Grenoble, France; Department of Chemistry, University of Nebraska-Lincoln, Lincoln, NE 68588; Centre for Chemical Biology, Department of Chemistry, University of Sheffield, Sheffield S3 7HF...

2011
Paolo Palatini

Clinic (office) blood pressure (BP) measurement has a well-established role in medical practice and is the standard on which most of the literature is based. However, clinic BP has several important limitations, including the potential for inadequate or misleading estimates of a patient’s true BP status and suboptimal prediction of cardiovascular risk. Particularly relevant is the concern that ...

2017
ISADORE NEWMAN CAROLE NEWMAN

This paper presents a theoretical model which discusses the value of and need for the use of outcome rather than process evaluations of programs for the elderly. The theoretical framework is based on the highly successful philosophical model of statistical quality control used in industry, which assumes the best way to improve quality is to look at the outcomes. Most accreditation associations,...

Journal: :Tree physiology 2007
T A Jones S C Thomas

Leaf-level morphological and physiological responses of mature, winter-deciduous, shade-tolerant Acer saccharum Marsh. trees to gap formation caused by selection harvest were studied experimentally over a 2-year period. We found no evidence for either physiological stress or positive acclimation following gap creation during the 1-2-week post-harvest period. Rather, lower-canopy leaves showed g...

Journal: :فصلنامه علمی پژوهشی گیاهان دارویی 0
mr hadiani food and drug control laboratories, food and drug deputy, ministry of health and medical education, tehran h yazdanpanah food and drug laboratory research center, ministry of health and medical education, tehran, department of pharmacology and toxicology, school of pharmacy, shaheed beheshti medical university m amirahmadi food and drug control laboratories, food and drug deputy, ministry of health and medical education, tehran h soleimani department of biology, shahr-qods branch, islamic azad university, tehran, i.r. iran sh shoeibi food and drug control laboratories, food and drug deputy, ministry of health and medical education, tehran, food and drug laboratory research center, ministry of health and medical education, r khosrokhavar food and drug control laboratories, food and drug deputy, ministry of health and medical education, tehran, i.r. iran

background: in iran, maize is cultivated in wide areas including northern provinces. it is one of the most important crops for poultry and livestock feeding, which is susceptible to aflatoxins (afs) contamination. so, pre-harvest maize samples from mazandaran province, north of iran were analyzed for afs contamination. objective:   methods: thirty-five pre-harvest maize samples were analyzed us...

H Soleimani , H Yazdanpanah , M Amirahmadi , MR Hadiani , R Khosrokhavar , Sh Shoeibi ,

  Background: In Iran, maize is cultivated in wide areas including northern provinces. It is one of the most important crops for poultry and livestock feeding, which is susceptible to aflatoxins (AFs) contamination. So, pre-harvest maize samples from Mazandaran province, north of Iran were analyzed for AFs contamination. Objective:   Methods: Thirty-five pre-harvest maize samples were analyzed ...

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