introduction: frying phenomena occur during the immersion of the product in oil at a temperature of 150–200 ºc, where a simultaneous heat and mass transfer take place. this is the most popular thermal processes of potato cooking. this fast drying is critical to improve the mechanical and structural properties of the final product. these conditions lead to high heat transfer rates, rapid cooking...

The potential of nanofluids for the improvement of heat transfer coefficient in various heat exchangeequipment has been considered and studied as a major application during recent decades. In this research,heat transfer coefficient of ZnO, TiO2 and ZnO/TiO2 nanofluids in a shell and tube heat exchanger has beenstudied experimentally. ZnO nanoparticle was synthesized through pre...

The CFD simulation of heat transfer characteristics of a nanofluid in a circular tube under constant heat flux was considered using Fluent software (version 6.3.26) in the laminar flow. Al2O3 nanoparticles in water with concentrations of 0.5%, 1.0%, 1.5%, 2% and 2.5% were used in this simulation. All of the thermo-physical properties of nanofluids were assumed to be temperature independent. Two...

Cross-corrugated triangular channels increase heat transfer in heat exchangers. The mixing effect increases the heat transfer coefficient at the surfaces. In this study, the fluid flow and heat transfer in a triangular corrugated channel are modeled under two constant heat fluxes and different Reynolds numbers. In order to validate, k-ω turbulence model is used. Also, the effect of magnetic fie...

In this investigation, nucleate boiling heat transfer coefficients were experimentally measured during pool boiling of mixtures, consisting of water/monoethanolamine and water/diethanolamine on a horizontal heating rod, under atmospheric pressure. The experiment was carried out below 205 kW.m-2 heat flux, over a wide range of concentrations. These experiments include, measurement of pool boilin...

the present experimental study reports on enhancement of heat transfer by addition of nanoparticles to the working fluid of commercial swimming pool heat exchangers under laminar flow condition. three different concentrations of titanium dioxide nanoparticles were added to the water as working fluid of a typical forced convective heat exchanger used to transfer heat to public swimming pools. th...

in this study, mixed convection heat transfer and local and global entropy generation in aventilated square cavity have been investigated numerically. the natural convection effect isachieved by a constant heat flux imposed at the bottom wall and cooled by injecting a coldfollow. in order to investigate the effect of port location, four different placementconfigurations of the inlet and outlet ...

Conduction and single-phase convective heat transfer are well understood phenomena: analytical models [1] and empirical correlations [2] allow capturing the thermal behavior of plate-type fuels or heaters in contact with a single-phase coolant. On the other hand, transient boiling heat transfer is a scarcely studied and much less understood phenomenon. Although, earlier studies have shown that ...

nanofluid is a new class of heat transfer fluids engineered by dispersing metallic or non-metallic nanoparticles with a typical size of less than 100 nm in the conventional heat transfer fluids.this article aims to investigate the overall and convection heat transfer coefficient and nusselt number of al2o3-water nanofluid flowing in a horizontal double pipe heat exchanger under turbulent flow (...