Shade tolerance is a key adaptive strategy displayed by heliophytic photosynthetic organisms in response to limited light. Although generalized morphological and physiological traits associated with shade tolerance exist, the interest in shade tolerance has been expanding over the past few years due primarily to the controversies that have emerged on classical hypotheses of shade tolerance. In ...

the present study was laid out in order toevaluate the effect of salinity on some biochemical characterize of grapevine c.vyaghouti. the experiment was done at agricultural and natural resources research center, ilam, iran at 2014. the experiment was a completely block design (crd) with four replications. saline factor was nacl salinity in seven levels (zero, 50, 100, 150, 200 and 250 mm). grap...

The chlorophyll a:b ratio was shifted in Chlorella vannielii by varying the illuminance under which the cells were cultured-the ratio increased from 2.9, 3.0, 4.0, and 4.8 to 6.2, respectively, at 100, 300, 900, 2,700 and 6,000 foot candles. The 6,000-foot candle cells retained an optimal growth rate at the chlorophyll a:b ratio of 6.2 which was the upper limit of normal growth. Comparisons wer...

this study was conducted to determine the effect of foliar salicylic acid (sa) and citric acid (ca) applications on growth, biochemical characteristics and essential oil content of thyme (thymus vulgaris l.) grown under field conditions. salicylic acid (0.5 and 1 mm) and citric acid (5 and 10 mm) were applied three times during the vegetation at 15 day intervals. results revealed that foliar ap...

response of tea plants to b deficiency was studied in hydroponic medium under environmentally controlled conditions. plants height, number of leaves and dry matter production of shoot and root were significantly decreased by b deficiency. concentration of chlorophyll, carotenoids, anthocyanins and flavonoids was not affected by b deficiency in the young leaf, while a significant reduction of ch...

The ch4 mutant of sweetclover (Melilotus alba) has previously been demonstrated to be partially deficient in chlorophyll and to have a higher ratio of chlorophyll a to b than normal plants. We were able to substantiate these findings when plants were grown at 23 degrees C and lower (permissive temperatures). However, when grown at 26 degrees C (nonpermissive temperature) the plants produced sma...

The present study was aimed to assess salt tolerance of some newly developed and candidate cultivars of wheat using gas exchange and chlorophyll fluorescence parameters. Ten wheat cultivars including five newly developed (S-24, Saher2006, Fsd-2008, Lasani and Inqlab-91) and five candidate (P.B-18, M.P-65, S.H-20, AARI-10 and G.A-20) were grown in sand culture. Salt stress (150 mM NaCl in Hoagla...

This study was conducted to determine effect of water stress on chlorophyll content and chlorophyll fluorescence parameter in young `Dezful’ olive trees. Three irrigation regimes (40% ETcrop, 65% ETcrop and 100% ETcrop) were used. After irrigation treatments were applied, some of biochemical parameters including chlorophyll a, b, total chlorophyll, chlorophyll fluorescence and also chlorophyll ...

Production per amount of water used (water use efficiency, WUE) is closely correlated with drought tolerance. Although stomatal aperture can regulate WUE, the underlying molecular mechanisms are still unclear. Previous reports revealed that stomatal closure was inhibited in the calcium-sensing receptor (CAS) antisense line of Arabidopsis (CASas). Here it is shown that decreased drought toleranc...