نتایج جستجو برای: lens culinaris
تعداد نتایج: 50676 فیلتر نتایج به سال:
Lentil is a major cool-season grain legume grown in South Asia, West Asia, and North Africa. Populations in developing countries of these regions have micronutrient deficiencies; therefore, breeding programs should focus more on improving the micronutrient content of food. In the present study, a set of 96 diverse germplasm lines were evaluated at three different locations in India to examine t...
Lentil, as an economical source of protein, minerals and vitamins, plays important role in nutritional security of the common man. Grown mainly in West Asia, North Africa (WANA) region and South Asia, it suffers from several biotic stresses such as wilt, rust, blight and broomrape. Lentil rust caused by autoecious fungus Uromyces viciae fabae (Pers.) Schroet is a serious lentil disease in Alger...
In order to evaluate relationship between Different traits in lentils (lens culinaris Medik), a field study was conducted as an RCBD based design with 3 replications on Zanjan University Research Farm during spring of the year 2004. ANOVA analysis revealed significant differences for all characters except for the number of primery branches. Correlation analysis indicated positive and significan...
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