نتایج جستجو برای: microbial inactivation

تعداد نتایج: 159273  

Journal: :Journal of environmental science and health. Part A, Toxic/hazardous substances & environmental engineering 2006
Morteza Abbaszadegan Patricia Monteiro Rudolf N Ouwens Hodon Ryu Absar Alum

A set of pilot filters packed with Zeolite filter media treated with a quaternary ammonium chloride (QAC) were evaluated to verify the proof of concept of their combined antimicrobial capabilities. Escherichia coli was removed and inactivated the most (2.83 log), followed by MS-2 (2.75 log), Klebsiella terriena (2.21 log), PRD-1 (1.95 log), Chlorella vulgaris (1.92 log), and Cryptosporidium par...

Journal: :Indian journal of medical microbiology 2008
G Katara N Hemvani S Chitnis V Chitnis D S Chitnis

The present study was aimed to design a simple model to check efficacy of germicidal UV tube, to standardise the position, distance and time for UV light and also to find out its efficacy against medically important bacteria, the bacterial spores and fungi. The microbial cultures tested included gram positive and gram negative bacteria, bacterial spores and fungal spores. The microbes streaked ...

2015
Toshihiro Takamatsu Kodai Uehara Yota Sasaki Miyahara Hidekazu Yuriko Matsumura Atsuo Iwasawa Norihiko Ito Masahiro Kohno Takeshi Azuma Akitoshi Okino Mohammed Yousfi

Various gas atmospheric nonthermal plasmas were generated using a multigas plasma jet to treat microbial suspensions. Results indicated that carbon dioxide and nitrogen plasma had high sterilization effects. Carbon dioxide plasma, which generated the greatest amount of singlet oxygen than other gas plasmas, killed general bacteria and some fungi. On the other hand, nitrogen plasma, which genera...

A. A. Motalebi, E. Hoseini, M. Oraei, S. Javan,

  The effect of gamma radiation (1, 3 and 5 kGy) on microbial quality of farmed rainbow trout (Oncorhynchus mykiss) fillets which were stored under frozen conditions (-20° C) was studied by measuring microbiological changes in 5 months. Gamma irradiation and increasing of frozen storage time had significant effects (P<0.05) on the reduction of microorganism's population. The total count showed ...

Journal: :Food Reviews International 2021

Ultrasound technology is an emerging food processing that helps processing/preservation shifting away from conventional thermal technologies due to their detrimental effects on quality, composition, and sensory attributes. This review highlights the applications of ultrasound in processing, its prospects for eliminating microbial spores, important agents spoilage foodborne intoxication/infectio...

Journal: :Electronics 2021

Severe acute respiratory syndrome coronavirus 2 (SARS-CoV-2) is the etiologic agent of COVID-19, which has affected international healthcare systems since beginning 2020. Among sanitizing approaches, UV irradiation a well-known technology often used in different environments to reduce microbial contamination and viral transmission. In particular, several works have demonstrated that UVC radiati...

Journal: :Innovative Food Science and Emerging Technologies 2021

Effects of antioxidants butylated hydroxytoluene (BHT, 0.02%), carnosine (1%), and plant extracts rosemary (RE, 1%), pine bark (PBE, 1%) pomegranate (PGE, were investigated on total plate counts, pH, color, lipid oxidation (LPO) in chicken breast meat patties packed modified atmosphere treated with dielectric-barrier-discharge (DBD) cold plasma (CP). The effect mesophilic inactivation (> 50% re...

2013
Young-Hyo Ryu Yong-Hee Kim Jin-Young Lee Gun-Bo Shim Han-Sup Uhm Gyungsoon Park Eun Ha Choi

Non-thermal plasma at atmospheric pressure has been actively applied to sterilization. However, its efficiency for inactivating microorganisms often varies depending on microbial species and environments surrounding the microorganisms. We investigated the influence of environmental factors (surrounding media) on the efficiency of microbial inactivation by plasma using an eukaryotic model microb...

2012
Tianhong Dai Beth B. Fuchs Jeffrey J. Coleman Renato A. Prates Christos Astrakas Tyler G. St. Denis Martha S. Ribeiro Eleftherios Mylonakis Michael R. Hamblin George P. Tegos

Opportunistic fungal pathogens may cause superficial or serious invasive infections, especially in immunocompromised and debilitated patients. Invasive mycoses represent an exponentially growing threat for human health due to a combination of slow diagnosis and the existence of relatively few classes of available and effective antifungal drugs. Therefore systemic fungal infections result in hig...

2015
Gun Joon Lee Bok Kung Han Hyuk Joon Choi Shin Ho Kang Seung Chun Baick Dong-Un Lee

We investigated the effects of a pulsed electric field (PEF) treatment on microbial inactivation and the physical properties of low-fat milk. Milk inoculated with Escherichia coli, Saccharomyces cerevisiae, or Lactobacillus brevis was supplied to a pilot-scale PEF treatment system at a flow rate of 30 L/h. Pulses with an electric field strength of 10 kV/cm and a pulse width of 30 μs were applie...

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