Extensive and inappropriate pesticide use has led to pests developing resistance to major groups of pesticides, resurgence of secondary pests, high pesticide residues in produce and decimation of natural enemies. The adverse effect on human and environmental health cannot be ignored. More and more farmers are coming to realize the short term benefits and long term positive effects of the use of...

The objectives of this review are to summarize existing information on the occurrence of pesticides In groundwater and processes resulting in their detection; to identify existing technologies, and to describe missing information needed to make assessments arid predictions. Validated data on the occurrence of pesticides in groundwater are still limited. Pesticides can reach groundwater followin...

Pesticides are widely used for the control of weeds, diseases, and pests of cultivated plants all over the world, mainly since the period after the Second World War. The use of pesticides is very extensive to control harm of pests all over the globe. Persistent nature of most of the synthetic pesticides causes serious environmental concerns. Decontamination of these hazardous chemicals is very ...

RISKS TO THE ENVIRONMENT AND SOCIETY POSED BY RESISTANT PESTS Many general questions and observations were made concerning the risk of pests, especially insect pests to a crop containing a transgenic pesticide, e.g., the Bacillus thuringiensis (Bt) toxin. If pests cannot be controlled, food and fiber crops will be jeopardized and may negatively impact society throughout the world. As a result, ...

The analysis of the coherent data on nonextractable (bound) residues (NER) from the literature and EU pesticide registration dossiers allows the identification of general trends, in spite of the large variability and heterogeneity of data. About 50% of the pesticides reviewed exhibit a low proportion of NER (less than 30% of the initial amount) while only 12% of pesticides have a proportion of ...

fungicides are most widely used pesticides in iran and the world. application of fungicides may affect the populations and activity of soil microorganisms, particularly fungi, with a consequence for soil fertility and crop growth. in the current study, the effects of different levels of metalaxyl on soil microbial biomass carbon (c) and nitrogen (n), microbial biomass c/n ratio and metabolic qu...

Pesticides can negatively affect insect immunity. Although studies show that Formosan subterranean termites, Coptotermes formosanus Shiraki, are resistant to microbial infections, the effects of pesticides on disease resistance is not well studied. In this study, C. formosanus previously fed lufenuron was exposed to each of the three entomopathogenic bacteria, Pseudomonas aeruginosa (Schroeter)...

Soybean is the most important oilseed cultivated in the world and Brazil is the second major producer. Expansion of soybean cultivation has direct and indirect impacts on natural habitats of high conservation value, such as the Brazilian savannas (Cerrado). In addition to deforestation, land conversion includes the use of fertilizers and pesticides and can lead to changes in the soil microbial ...

Throughout the history of pesticide regulation, laboratory studies on microbial metabolism have been conducted in continuous darkness. This was based on a presumption that the communities responsible for pesticide degradation are predominantly bacteria and fungi. However, conducting studies in this way excludes the potential contribution of phototrophic microorganisms (algae) which will be pres...

Soil enrichment was used to isolate soil microorganisms capable of degrading isopropyl carbanilate (propham), 3’,4’-dichloropropionanilide (propanil), 3’-chloro-2-methylp-valerotoluidide (solan), and methyl 3,4-dichlorocarbanilate (swep) in a muck and a silty clay loam. Degradation of the pesticides in enrichment solutions, and by pure cultures of effective microbial isolates was demonstrated b...