نتایج جستجو برای: nutrition software

تعداد نتایج: 516757  

ارجائی, اسماء, حبیبی, عاطفه, قشقایی, الهام, مظلوم, زهره, نیکنام, مریم,

Introduction: Neonatal jaundice is regarded as a common problem in newborns observed in 60% of term and80% of preterm neonates. Maternal nutrition before and during pregnancy may directly influence the mothers’ health, incidence of pregnancy-related complaints, fetal development as well as risks during pregnancy. Maternal nutrition has been traditionally held to produce an effect on neona...

استبصاری, فاطمه, اعظم, کمال, باطبی, عزیزا.., شجاعی زاده, داود, مصطفایی, داود,

Introduction:Diabetes is a significant and expensive health problem which had influenced all the ages in almost all the countries. Increasing prevalence of this disease has been caused by continued changes in lifestyle such as unsuitable nutrition, lack of physical activities and fatness which is often related to modern city life, mechanization and industrialization. It is an expensive disease,...

2013
David R. Jacobs Linda C. Tapsell

Food synergy is the concept that the non-random mixture of food constituents operates in concert for the life of the organism eaten and presumably for the life of the eater. Isolated nutrients have been extensively studied in well-designed, long-term, large randomised clinical trials, typically with null and sometimes with harmful effects. Therefore, although nutrient deficiency is a known phen...

Journal: :تحقیقات نظام سلامت 0
عبدالرحمان چرکزی دانشجوی دکترای تخصصی آموزش بهداشت، گروه آموزش بهداشت و ارتقاء سلامت، دانشکده بهداشت دانشگاه علوم پزشکی اصفهان اصفهان، ایران. و گروه بهداشت عمومی، دانشکده پیراپزشکی و بهداشت دانشگاه علوم پزشکی گلستان، گرگان، ایران. قربان محمد کوچکی مربی، کارشناس ارشد پرستاری داخلی جراحی، گروه اتاق عمل، دانشکده پیراپزشکی و بهداشت دانشگاه علوم پزشکی گلستان، گرگان، ایران. حسین شهنازی دانشجوی دکترای تخصصی آموزش بهداشت،آموزش بهداشت و ارتقاء سلامت، دانشکده بهداشت دانشگاه علوم پزشکی اصفهان، اصفهان، ایران. زلیخا اکرامی کارشناس پرستاری، مرکز آموزشی درمانی پنجم آذر گرگان، گرگان، ایران. الیاس بهادر کارشناس ارشد پرستاری داخلی جراحی،گروه اتاق عمل، دانشکده پیراپزشکی و بهداشت دانشگاه علوم پزشکی گلستان، گرگان، ایران.

background : life style is the ordinal and daily activities of individuals in their own lives that they accepted so, these activities affect their health status. the aim of the current study was to determine  teachers' life style in gorgan city in 2009. methods : in a cross-sectional study 336 teachers of elementary, mid and high school were recruited through random stratified sampling method. ...

2016
Sheila Cox Sullivan Melinda M. Bopp Dennis L. Weaver Dennis H. Sullivan

Obtaining a detailed assessment of a hospitalized patient's nutrient intake is often critically important to ensuring the patient's successful recovery. However, this process is often laborious and prone to error. Inaccurate nutrient intake assessments result in the inability of the healthcare team to recognize patients with developing nutritional deficits that contribute to delayed recovery an...

2010
Matthew Asare Manoj Sharma

The purpose of this paper was to review the physical activity, exercise, and nutrition related weight control interventions done with African American women that were published between 2006 and 2010 and suggest ways of enhancing these interventions. A total of 13 studies met the inclusion criteria. The review found significant results with regard to impact of intervention. Twelve of those studi...

2008
Maggie Patricia Huynh

We performed a 130-patient case-control study to examine the patient and hospital care risk factors for experiencing a hypoglycemic patient-day, comparing these factors to similar control patients who were not experiencing a hypoglycemic patient-day. We also examined adherence to our hypoglycemia management protocols, documentation of the event, and adjustments to medications and nutritional re...

2015
Benjamin Leon Bodirsky Susanne Rolinski Anne Biewald Isabelle Weindl Alexander Popp Hermann Lotze-Campen

Long-term food demand scenarios are an important tool for studying global food security and for analysing the environmental impacts of agriculture. We provide a simple and transparent method to create scenarios for future plant-based and animal-based calorie demand, using time-dependent regression models between calorie demand and income. The scenarios can be customized to a specific storyline ...

Healthy food can be perceived by looking at the label and packaging of the healthy food. Nutrition Claims and Nutrition Information printed as a labels and packaging of the healthy food. Nutrition Claims such as "Cholesterol Free" normally presented at the front of the healthy foods' package while nutrition information presented in a table with detailed information and printed at the back of th...

2008

We performed a 130-patient case-control study to examine the patient and hospital care risk factors for experiencing a hypoglycemic patient-day, comparing these factors to similar control patients who were not experiencing a hypoglycemic patient-day. We also examined adherence to our hypoglycemia management protocols, documentation of the event, and adjustments to medications and nutritional re...

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