نتایج جستجو برای: nutritional sciences

تعداد نتایج: 217913  

2004
M. A. Townsend D. P. Young A. Macko

NITROGEN-15 NATURALABUNDANCE METHOD FOR IDENTIFICATION OF NITRATE SOURCES M. A. Townsend, D. P. Young, and S. A. Macko Kansas Geological Survey, 1930 Constant Avenue, Lawrence, KS 66047; Phone: 785-864­ 3965; Fax: 785-864-5317; [email protected]; [email protected]. University of Virginia, Department of Environmental Sciences, Charlottesville, VA 22903; Phone: 434-924-6849; Fax: 434-982-2137; s...

Journal: :Philosophical transactions of the Royal Society of London. Series B, Biological sciences 2015
Christophe Champod

This paper will discuss the major developments in the area of fingerprint identification that followed the publication of the National Research Council (NRC, of the US National Academies of Sciences) report in 2009 entitled: Strengthening Forensic Science in the United States: A Path Forward. The report portrayed an image of a field of expertise used for decades without the necessary scientific...

2017
Jaroslava V. Valentova Emma Otta Maria Luisa Silva Alan G. McElligott

Despite significant progress, there is still a gender gap in science all over the world, especially at senior levels. Some progressive countries are recognizing the need to address barriers to gender equality in order to retain their best scientists and innovators, and ensure research excellence and social and economic returns on the investment made by taxpayers each year on training women scie...

2017
Kelly Hutchinson George M. Bodner Lynn Bryan

Research has shown that an increase in students’ interest in science and engineering can have a positive effect on their achievement (Baird, 1986; Eccles & Wigfield, 2002; French, Immekus & Oakes, 2005; Schiefele, Krapp, & Winteler, 1992; SchwartzBloom & Haplin, 2003; Weinburgh, 1995). Whereas many NSFfunded programs in materials science and nanotechnology have included efforts to develop curri...

Journal: :Ultramicroscopy 2016
Mitra L Taheri Eric A Stach Ilke Arslan P A Crozier Bernd C Kabius Thomas LaGrange Andrew M Minor Seiji Takeda Mihaela Tanase Jakob B Wagner Renu Sharma

This review article discusses the current and future possibilities for the application of in situ transmission electron microscopy to reveal synthesis pathways and functional mechanisms in complex and nanoscale materials. The findings of a group of scientists, representing academia, government labs and private sector entities (predominantly commercial vendors) during a workshop, held at the Cen...

Journal: :Molecular phylogenetics and evolution 2009
Lin Xu Zhixi Su Zhenglong Gu Xun Gu

Department of Molecular Biology and Genetics, Cornell University, Ithaca, NY 14853, USA b School of Life Sciences, Institutes of Biomedical Sciences, and Center for Evolutionary Biology, Fudan University, Shanghai, People’s Republic of China Division of Nutritional Sciences, Cornell University, Ithaca, NY 14853, USA Department of Genetics, Development and Cell Biology, Iowa State University, 32...

2014
Peter X. Shaw Geoff Werstuck Yan Chen

1 Department of Ophthalmology, University of California San Diego, La Jolla, CA 92093, USA 2Thrombosis and Atherosclerosis Research Institute (TAARI), David Braley Research Institute, Hamilton General Hospital Campus, McMaster University, Hamilton, ON, Canada 3 Institute for Nutritional Sciences, Shanghai Institutes for Biological Sciences (SIBS), Chinese Academy of Sciences, Shanghai 200031, C...

2013
Massimo Bionaz Gary J. Hausman Juan J. Loor Stéphane Mandard

1 Department of Animal and Rangeland Sciences, Oregon State University, 316A Withycombe Hall, Corvallis, OR 97330, USA Animal and Dairy Science Department, University of Georgia, 246 Edgar Rhodes Center, 425 River Road, Athens, GA 30602-2771, USA Department of Animal Sciences & Division of Nutritional Sciences, University of Illinois at Urbana-Champaign, 498 Animal Sciences Laboratory, 1207 Wes...

2003
Patrick J. Stover

Stover, Patrick J. Nutritional genomics. Physiol Genomics 16: 161–165, 2004; 10.1152/physiolgenomics.00204.2003.—The integration of genomics into nutritional sciences has illuminated the complexity of genome responses to nutritional exposures while offering opportunities to increase the effectiveness of nutritional interventions, both clinical and population based. Nutrients elicit multiple phy...

2011
Zhuzhen Zhang Fan Zhang Peng An Xin Guo Yuanyuan Shen Yunlong Tao Qian Wu Yuchao Zhang Yu Yu Bo Ning Guangjun Nie Mitchell D. Knutson Gregory J. Anderson Fudi Wang

1Key Laboratory of Nutrition and Metabolism, Institute for Nutritional Sciences, Shanghai Institutes for Biological Sciences, Chinese Academy of Sciences, Graduate School of the Chinese Academy of Sciences, Shanghai, China; 2CAS Key Laboratory for Biological Effects of Nanomaterials & Nanosafety, National Center for Nanoscience and Technology of China, Beijing, China; 3Department of Food Scienc...

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