background: the present study compared lethal concentrations (lc50-96 h) of cdcl2, crcl3, and pb (no3)2 between two scaled and scaleless freshwater fish species: cyprinus carpio (cyprinidae) and pangasius hypophthalmus (pangasiidae). methods: the experimental fishes were obtained from fish markets/ponds with average lengths and weights of approximately 11.68 ±1.92 and 9.8±1.9 cm, and 25.92±6.3 ...

The present study evaluates health risk assessment for inhabitants who are exposed to chromium in fishes and vegetables of the Gulshan Lake. In the fish, chromium concentration has amounted to 2.2 to 149.7 mg/kg, while in vegetables leaf and vegetables stem it has been 5.6 mg/kg and 12.0 mg/kg, respectively. What is more, in sediment it has been 179.5 to 308 mg/kg and in water, 4.0 to 16.9 mg/l...

A comparative study on the fatty acids contents of three Malaysian marine fishes Tenualosa toli (Terubok), Rastrelliger kanagurta (Kembong), Stolephorus baganensis (Bilis) and three freshwater fishes Channa striatus (Haruan), Pangasius hypothalamus (Patin), Clarias macrocephalus (Keli) were carried out. Marine fishes showed more unsaturated fatty acids with 3, 4, 5 and 6 double bonds than in fr...

The fatty acid composition of farmed Tra catfish (Pangasius hypophthalmus) was determined and compared to farmed Atlantic salmon (Salmo solar) and to wild-caught Asian seabass (Lates calcarifer). Saturated fatty acids (SFA) were most abundant in catfish (42.6%) while salmon (37.2%) and seabass (39.0%) were rich in polyunsaturated fatty acids (PUFA). Tra catfish contains Docosahexaenoic acid (DH...

The present study evaluates health risk assessment for inhabitants who are exposed to chromium in fishes and vegetables of the Gulshan Lake. In the fish, chromium concentration has amounted to 2.2 to 149.7 mg/kg, while in vegetables leaf and vegetables stem it has been 5.6 mg/kg and 12.0 mg/kg, respectively. What is more, in sediment it has been 179.5 to 308 mg/kg and in water, 4.0 to 16.9 mg/l...