نتایج جستجو برای: pistacia vera

تعداد نتایج: 10448  

Journal: :Genetics and molecular research : GMR 2016
K Guenni M Aouadi K Chatti A Salhi-Hannachi

Sequence-related amplified polymorphism (SRAP) markers preferentially amplify open reading frames and were used to study the genetic diversity of Tunisian pistachio. In the present study, 43 Pistacia vera accessions were screened using seven SRAP primer pairs. A total of 78 markers was revealed (95.12%) with an average polymorphic information content of 0.850. The results suggest that there is ...

Ali Shamsizadeh, Aliakbar Malaki Rad, Amir Mousaei Amin, Amir Rahnama, Fereshteh Iranmanesh, Iman Fatemi,

Oxidizing agents play a major role in the pathogenesis of liver diseases. Pistacia vera (P. vera), contains many antioxidant substances including coenzyme 10, vitamin E and beta-carotene. The current study was designed to evaluate the probable effects of P. vera on carbon tetrachloride (CCl4)-induced hepatotoxicity in male rats. Frothy male Wistar rats were randomly divided into five groups inc...

پایان نامه :وزارت علوم، تحقیقات و فناوری - دانشگاه تربیت مدرس - دانشکده کشاورزی 1392

این پژوهش به منظور شناسایی مکانیسم های مقاومت به خشکی در چهار پایه دانهالی پسته و بررسی نقش سالیسیلیک اسید در مقاومت به خشکی انجام شد. این کار به دو آزمایش تفکیک گردید که به ترتیب در سال های 1390 و 1391 انجام شدند. در هر دو آزمایش تیمارهای آبیاری شامل تأمین 100 درصد (بدون تنش)، 65 درصد (تنش متوسط) و 30 درصد (تنش شدید) نیاز تبخیر و تعرقی گیاه بودند که به مدت 75 روز روی دانهال های 4 ماهه اعمال شد...

Journal: :Cellular physiology and biochemistry : international journal of experimental cellular physiology, biochemistry, and pharmacology 2014
Samir Attoub Sherif M Karam Abderrahim Nemmar Kholoud Arafat Annie John Wafa Al-Dhaheri Mahmood Ahmed Al Sultan Haider Raza

BACKGROUND Pistacia lentiscus (Anacardiaceae) is a flowering plant traditionally used in the treatment of various skin, respiratory, and gastrointestinal disorders. The aim of this study was to assess whether Pistacia lentiscus oil has any short term toxic effects in vivo and in vitro. METHODS Pistacia lentiscus oil (100µl) was administered orally into mice for 5 days. RESULTS Measurements ...

2017
Ebrahim Hadavi Hamid Feizi Behrouz Gheibi

In pistachio nuts, aflatoxin is mainly concentrated in the green hull-cracked nuts in the orchard even prior to harvest. However, during the hull-removal process, the hulls of all nuts including the cracked, identifiable nuts are removed causing an important characterization criterion of the contaminated nuts, to be lost. This, in turn, makes it harder to detect the contaminated nuts. However, ...

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