نتایج جستجو برای: polyphenolics

تعداد نتایج: 375  

Journal: :Proceedings for Annual Meeting of The Japanese Pharmacological Society 2018

Journal: :Gida the Journal of Food 2023

In this study, changes in angiotensin-I converting enzyme (ACE) inhibitory, α-amylase inhibitory and antioxidant activities, total phenolic content (TPC), monomeric anthocyanin (TMAC) of ultrasonic extracts from pulp seed Ziziphus jujuba were investigated during vitro digestion. Bioaccessible fractions phenolics calculated as 23.24±4.46% 9.43±0.24%, respectively. Moreover, bioaccessibility for ...

2002
J. S. Levinton J. E. Ward

The chemical composition of kelps (e.g. polyphenolics) deters grazing by herbivores, but kelp detritus is potentially a source of nutrition for suspension feeders. The effects of kelp detritus derived from two species [Agarum fimbriatum Harvey and Costaria costata (Turner) Saunders] on feeding of oysters, Crassostrea gigas Thunberg, and mussels, Mytilus trossulus Gould, were examined in feeding...

Journal: :Pakistan journal of pharmaceutical sciences 2014
Uzma Saleem Khalid Hussain Mobasher Ahmad Nadeem Irfan Bukhari Arif Malik Bashir Ahmad

The present study aimed to standardize the crude drug from "Euphorbia helioscopia" by doing qualitative and quantitative analysis of different pulverized plant parts and extracts. Physicochemical analysis (determination of moisture contents, total ash, water insoluble ash, sulphated ash, acid insoluble ash, and water and alcohol extractives) was done on powdered raw materials (stem and leaves)....

Journal: :Journal of Renewable Materials 2022

Polyphenol is an important secondary metabolite with unique physiological functions and biological activity. The polyphenols in different plants biomass have chemical structures, which needs various extraction methods to obtain them. Recently, plant their application research food medicine become a hotspot, mainly focused on preparation, purification, structural identification, activity assays....

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