نتایج جستجو برای: postweaning period
تعداد نتایج: 491182 فیلتر نتایج به سال:
To assess the effects of 2 high intensity sodium saccharine-based sweeteners on individual feed intake characteristics and performance of group-housed weaned pigs, one hundred ninety-eight 26-d-old weanling pigs were given ad libitum access to 3 dietary treatments containing: no additional sweetener (control), 150 mg of sweetener (Sucram C-150)/kg, or 150 mg of sweetener (Sucram 3D)/kg. At wean...
The aim of this study was to investigate the effects Lactobacillus farciminis on growth traits and antioxidant status in preweaning postweaning Tuj lambs. Twenty lambs were divided into four groups, regardless gender, with a mean live weight 7.81 ± 0.50 kg. At start experiment, average age seven days. During six-week period, control (C) fed colostrum only, given orally treated at 1 g/day/lamb (...
The objective of these studies was to investigate if porcine postweaning multisystemic wasting syndrome (PMWS) could be induced in healthy pigs following contact with air from pigs with clinical signs of PMWS. The pigs were housed in different units. Either 31 (study I) or 25 (study II) pigs with clinical symptoms of PMWS from a PMWS-affected herd and 25 healthy pigs from a PMWS-free, but PCV2-...
An experiment involving crosses among selection and control lines was conducted to partition direct and maternal additive genetic response to 20 yr of selection for 1) weaning weight (WWL), 2) yearling weight (YWL), and 3) an index of yearling weight and muscle score (IXL). Maternal response was estimated from reciprocal crosses among unselected sires and dams of control (CTL) and the selection...
Two growth trials involving 140 weanling pigs were conducted to determine the dietary lysine requirement to maximize growth performance in segregated early-weaned pigs. Pigs were housed in an environmentally controlled off-site nursery. In Experiment 1, 60 pigs (14±2 days of age and 9.3 lb BW) penned in groups of three (5 pens per treatment ) were used to evaluate four dietary lysine levels (1....
Intrauterine and early life exposure to folic acid has significantly increased in North America owing to folic acid fortification, widespread supplemental use, and periconceptional supplementation. We investigated the effects of maternal and postweaning folic acid supplementation on mammary tumor risk in the offspring. Female rats were placed on a control or folic acid–supplemented diet prior t...
A total of 280 crossbred pigs weaned at 21 d of age and weighing approximately 6 kg were utilized in five replicates to evaluate pig growth responses when fed a basal diet or one of several dietary lipid sources during a 4-wk postweaning period. A basal corn-soybean meal-corn starch-dried whey diet was compared with diets supplemented at a 7.75% level with one of the following lipid sources: co...
Purebred Angus (n = 96) and Polled Hereford (n = 96) bull calves sired by bulls of either low or high yearling weight performance lines were assigned to either creep-fed or non-creep-fed treatment before weaning for four calf crops. For each breed, after weaning in the fall, half of the calves within each of the four groups were fed a high concentrate diet for 189 d after weaning in a feedlot a...
Although most pigs recover rapidly from stresses associated with the transition of weaning, a portion of the population lags behind their contemporaries in growth performance. The underlying biological and molecular mechanisms involved in postweaning differences in growth performance are poorly understood. The objective of this experiment was to use transcriptional profiling of skeletal muscle ...
The development of monoaminergic axons is affected by pharmacological and environmental manipulations during early periods of brain development. In addition, it has been proposed that changes in the density of monoaminergic axons are involved in the pathophysiology of depression. The present experiments examined the effects of neonatal treatment with antidepressants on the density of monoaminer...
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