نتایج جستجو برای: prunus armeniaca l

تعداد نتایج: 621646  

نجفی, حمید,

Apricot (Prunus armenica L.), a fruit species of the family Rosaceae, genus Prunus L., is widely distributed in the Mediterranean region and the Middle East, especially in Iran. Suitable climatic conditions for apricot production and its economic importance were the main reasons for its vast area under cultivation and diversity. We studied genetic diversity of eighty three apricot genotypes and...

Journal: :The Horticulture Journal 2022

Prunus (Rosaceae) includes many commercially important fruit crop species that exhibit self-incompatibility (SI), including sweet cherry (P. avium L.), Japanese apricot mume Sieb. et Zucc.), plum salicina Lindl.), armeniaca and almond dulcis [Mill.] D. A. Webb.). These S-ribonuclease-based gametophytic SI, which prevents self-pollen tube growth in the pistil. The successful production of self-f...

Journal: :Biomass Conversion and Biorefinery 2022

Abstract Locally available apricot ( Prunus armeniaca L.) seed shell wastes were utilized for the preparation of an efficient dye biosorbent. The as-prepared powder ASP ) was thoroughly characterized using FTIR, SEM-EDX, XRD, BET surface area, and pH PZC measurements to elucidate its functional groups, as well texture morphology charge. effect several process variables (such contact time, bioso...

Journal: :Forests 2021

The Loess Plateau is one of the most fragile ecosystems in world. In order to increase biodiversity area, develop sustainable agriculture and income local people, we simulated potential geographic distribution two economic forest trees (Malus pumila Mill Prunus armeniaca L.) present future under climate scenarios, using maximum entropy model. this study, importance contributions environmental v...

Journal: :Brazilian journal of medical and biological research = Revista brasileira de pesquisas medicas e biologicas 2009
D Yiğit N Yiğit A Mavi

The present study describes the in vitro antimicrobial and antioxidant activity of methanol and water extracts of sweet and bitter apricot (Prunus armeniaca L.) kernels. The antioxidant properties of apricot kernels were evaluated by determining radical scavenging power, lipid peroxidation inhibition activity and total phenol content measured with a DPPH test, the thiocyanate method and the Fol...

پایان نامه :وزارت علوم، تحقیقات و فناوری - دانشگاه پیام نور - دانشگاه پیام نور استان تهران - دانشگاه پیام نور مرکز تهران - دانشکده علوم پایه 1387

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