Pomegranate is an edible fruit rich source of polyphenolic compounds, which have the antioxidant activity. This study aimed to evaluate the protective effect of Punica granatum extract against pentachlorophenol-induced oxidative stress, cytogenetic and hepatic injury in rats. Male rats were divided into six groups, group I control, group II and III received low and high doses of P. granatum (20...

background medicinal plants have been used traditionally in golestan province (north of iran), against mycobacterium tuberculosis or the clinical signs of tuberculosis (tb). objectives this study aimed to define the inhibitory effects of ethanolic extracts of six of these medicinal plants against mycobacterium tuberculosis. materials and methods peganum harmala (seed extract), punica granatum (...

Objectives. This study aimed to assess the effect of hydroalcoholic extract of Punica granatum Linn. (P. granatum) petal on Streptococcus sanguinis, Streptococcus mutans, Streptococcus salivarius, Streptococcus sobrinus, and Enterococcus faecalis. Materials and Methods. In this in vitro study, P. granatum extract was prepared using powdered petals and water-ethanol solvent. Antibacterial effect...

OBJECTIVES The antiplaque and antigingivitis effects of a gel containing 10% Punica granatum Linn extract were evaluated using a 21-day partial-mouth experimental model of gingivitis. METHODS 23 volunteers participated in this cross-over, double-blind study, carried out in 2 phases of 21 days each. For each period of the experiment, an acrylic toothshield was made for each volunteer to carry ...

Pomegranate is a native Persian fruit that is grown around the world; the present study is the report of the research on different extracts of different polarity from flowers regarding their antioxidant activity. Punica granatum L. var. Isfahan Malas flowers were extracted with petroleum ether. The dried petroleum extract was suspended in ethanol %80 and successively partitioned with n-butanol....

Present study was aimed to isolate and evaluate the antidiabetic activity of phytoconstituents from fruit rinds of Punica granatum. With the above objectives Valoneic acid dilactone (VAD) was isolated from methanolic fruit rind extracts of Punica granatum (MEPG) and confirmed by (1)H-NMR, (13)C-NMR, and mass spectral data. Antidiabetic activity was evaluated by Aldose reductase, α-amylase and P...

1. Ibrahim Mohammad, Tiwari Raj, Fahim Nirban Sadique. (2022). Integrating phytochemical profiling, in vitro studies and network pharmacology to reveal the antidiabetic action mechanism of Punica granatum fruit peel Natural Resources for Human Health. . doi:10.53365/nrfhh/153385. CrossRef Google Scholar

selecting within local pomegranate accessions is the main method used to identify new cultivars. total of 76 pomegranate accessions from hatay, turkey, were collected and their morpho-pomological and chemical characteristics were determined. the results showed that there was significant diversity among the accessions in terms of fruit quality parameters. several accessions were notable for thei...

Punicalagin (PC) is an ellagitannin found in the fruit peel of Punica granatum. We have demonstrated antioxidant and antigenotoxic properties of Punica granatum and showed that PC and ellagic acid (EA) are its major constituents. In this study, we demonstrate the antimutagenic potential, inhibition of BP-induced DNA damage, and antiproliferative activity of PC and EA. Incubation of BP with rat ...