the mustard aphid, lipaphis erysimi kalt, is one of the most severe pests of brassica species in iran and other tropical regions in the world. seven cultivars of three brassica species including b. napus (cv. licord, elite, okapi, hyola 401, and rgs003), b. juncea (cv. land race) and b. rapa (cv. park land) were evaluated to study the antixenosis and antibiosis resistance to l. erysimi under gr...

Soil and water salinity substantially constrain crop and biomass production. To investigate the changes in morphological parameters of lisianthus (Eustoma grandiflorum) cultivars under CaCl2 salinity conditions a greenhouse experiment was conducted. Cultivars namely, ‘Champagne’ (C1), ‘Lime Green’ (C2), ‘Blue Picotee’ (C3) and ‘Pure White’ (C4), were subjected to salt stress (0–30 mM CaCl2) in ...

ABSTRACT Fusarium oxysporum f. sp. ciceris and the root-lesion nematode Pratylenchus thornei coinfect chickpeas in southern Spain. The influence of root infection by P. thornei on the reaction of Fusarium wilt-susceptible (CPS 1 and PV 61) and wilt-resistant (UC 27) chickpea cultivars to F. oxysporum f. sp. ciceris race 5 was investigated under controlled and field conditions. Severity of Fusar...

Sorghum (Sorghum bicolor (L.) Moench) is the fifth important cereal crop after wheat (Triticum aestivum L.), maize (Zea mays L.), rice (Oryza sativa L.), and barley (Hordeum vulgare L.) in the world. It is cultivated in about 46 million ha with a total production of 62 million t (FAO 1998). Asia and Africa account 86% of the total area under sorghum, but their contribution towards total product...

Onion thrips, Thrips tabaci Lindeman (Thysanoptera: Thripidae), is a worldwide pest of onion, Allium cepa L. In field studies on onion resistance conducted in 2007 and 2008 using 49 cultivars, 11 showed low leaf damage by T. tabaci. In laboratory studies, the 11 cultivars, along with two susceptible checks and four additional cultivars, were evaluated to characterize resistance to T. tabaci and...

Tomato (Solanum lycopersicum) production is affected by different diseases andTomato yellow leaf curl virus (TYLCV) the most prevalent and devastating begomovirus. Tyresistant cultivars were developed Asian Vegetable Research Development Center (AVRDC)Taiwan, using combinations of Ty genes to observe pyramiding effects on resistance againstvarious Begomoviruses. Cultivars containing grown in gl...

Frost damage to the flowers and early developing fruits is one of the most limiting factors in almond cultivation regions of the world. This study was undertaken to understand almond response to frost damage concerning ion leakage in order to develop a criterion for the selection of frost-resistant cultivars in field experiments. In this work, 60 almond cultivars and genotypes on the basis fros...

twenty-two bread wheat cultivars along with susceptible (sholeh) and resistant (azadi) control cultivars were evaluated for resistance to russian wheat aphid of two growth stages including seedling and stem elongation in greenhouse. five adult aphids per plant were used for infestation. leaf chlorosis at seedling and stem elongation stages and leaf rolling at seedling stage were measured. other...

One hundred thirty-nine cultivars of soybean (Glycine max) in Maturity Groups V, VI, VII, and VIII were evaluated in a greenhouse for resistance to Heterodera glycines races 3 and 14 and Meloidogyne incognita, M. arenaria, and M. javanica. Of the cultivars tested, 37% had resistance to H. glycines race 3 alone, 12% had resistance to both races 3 and 14, and 69% exhibited a moderate or high leve...

The peanut stunt virus (PSV) causes yield losses in soybean and reduced seed quality due to seed mottling. The objectives of this study were to determine the phenotypic reactions of soybean germplasms to inoculation with two PSV isolates (PSV-K, PSV-T), the inheritance of PSV resistance in soybean cultivars, and the locus of the PSV resistance gene. We investigated the PSV resistance of 132 soy...