When the Wisconsin dairy sheep industry got started in the mid 1990s, cheesemakers had to get accustomed to a whole new source of milk. All were familiar with cow milk and some were familiar with goat milk. However, sheep milk was much more concentrated with about twice as much fat and 40% more protein that cow or goat milk. They also found that sheep milk responded differently in the cheese ma...

Livestock have made major contribution to human societies by providing food, shelter, fuel, and services.  Sheep and goat are economically important livestock play an important socioeconomic role for small and large farmers in Libya.  Small ruminant animal meat is popular for Libyan customers, and demand is particularly high during religious and cultural festivals.  Small ruminants is valued fo...

This paper presents a first genetic linkage map of the goat genome. Primers derived from the flanking sequences of 612 bovine, ovine and goat microsatellite markers were gathered and tested for amplification with goat DNA under standardized PCR conditions. This screen made it possible to choose a set of 55 polymorphic markers that can be used in the three species and to define a panel of 223 mi...

Livestock have made major contribution to human societies by providing food, shelter, fuel, and services.  Sheep and goat are economically important livestock play an important socioeconomic role for small and large farmers in Libya.  Small ruminant animal meat is popular for Libyan customers, and demand is particularly high during religious and cultural festivals.  Small ruminants is valued fo...

Livestock have made major contribution to human societies by providing food, shelter, fuel, and services.  Sheep and goat are economically important livestock play an important socioeconomic role for small and large farmers in Libya.  Small ruminant animal meat is popular for Libyan customers, and demand is particularly high during religious and cultural festivals.  Small ruminants is valued fo...

A new variant of Creutzfeldt Jacob Disease (vCJD) was identified in humans and linked to the consumption of Bovine Spongiform Encephalopathy (BSE)-infected meat products. Recycling of ruminant tissue in meat and bone meal (MBM) has been proposed as origin of the BSE epidemic. During this epidemic, sheep and goats have been exposed to BSE-contaminated MBM. It is well known that sheep can be expe...

Sheep and goats are frequently presented with different forms of hernias to veterinary clinics. The aim of this study is to investigate the outcome of the surgical treatment of abdominal, umbilical, inguinal and scrotal hernias in sheep and goats. Fifty-eight clinical cases (sheep = 44, goat = 14) were presented to the Veterinary Teaching Hospital, College of Agriculture and Veterinary Medicine...

Corynebacterium pseudotuberculosis biovar Ovis is the etiological agent of contagious and chronic disease caseous lymphadenitis (CLA) in sheep goats. The economic impact CLA Switzerland remains largely unknown, transmission modalities, as well genetic diversity circulating strains, are poorly understood. This work presents further characterization data for 215 C. isolates from sheep, goats a dr...

BACKGROUND Anthelmintic treatment is the most common way of controlling nematode infections in ruminants. However, several countries have reported anthelmintic resistance (AR), representing a limitation for sustainable small ruminant production. The knowledge regarding worm control management represents a baseline to develop a guideline for preventing AR. The aim of the present study was theref...

background and objectives: brucella, causative of brucellosis, has some potential virulence factors involved in brucella replication and its strategies to circumvent the immune response. one of them is the virb gene that encodes the type іv secretion system proteins (t4ss) involved in intracellular replication of organism. brucella virulence factor a ( bvf a), and urease ( ure ) has also been d...