Storage of potatoes is very important because fresh potatoes are available only for a few months in a year. Thus, any treatment such as irradiation that controls sprout growth and extends shelf life of potatoes could be beneficial. In this study, potato sprout inhibition and tuber quality after treatment with various levels of Gamma Irradiation (0, 50, 100 and 150 Gy) on different dates (10, 30...

hfunlclpal and papermill wastewater sludges were ipplled to conifer and hardwood forests growing on sand soils (Entic Haplorthods, Spodic Udipsamments, and Alfic Haplorthods), In northwestern Lower Michigan where annual preclpltatio~~ averaged 765 mm/y, to Investigate the Impact of sludge on nitrate-N concentntlons In soil water and groundwater. During the first growing season after treatment, ...

This paper describes an offline compaction method that removes both redundancies and spurious ambiguities from MMorph lexical databases. The described technique increases the efficiency of systems using MMorph, since it shrinks the size of the lexicons and comes up with fewer readings for a morphological form. Our approach not only is interesting to MMorph, but also to other lexicons, which bui...

Orthosiphon aristatus, an Indonesian medicinal plant, is normally used as a traditional herbal tea. Recently, this plant has begun to attract attention due to its antioxidant properties. However, little is known about tea fermentation effect on antioxidant properties of this plant. Thus, to extend the tea fermentation study, in vitro sprout culture of this plant was established as a new feature...

The internal state size of a stream cipher is supposed to be at least twice the key length to provide resistance against the conventional Time-Memory-Data (TMD) tradeoff attacks. This well adopted security criterion seems to be one of the main obstacles in designing, particularly, ultra lightweight stream ciphers. At FSE 2015, Armknecht and Mikhalev proposed an elegant design philosophy for str...

BACKGROUND The recent increased interest in consuming green vegetable sprouts has been tempered by the fact that fresh sprouts can in some cases be vehicles for food-borne illnesses. They must be grown according to proper conditions of sanitation and handled as a food product rather than as an agricultural commodity. When sprouts are grown in accordance with the criteria proposed from within th...