introduction: tea (camellia sinensis), is the most widely beverage after water across the world. the most important chemical composition in tea is phenolic compounds (catechins) that have antioxidant and anticarcinogenic properties and are benefited for cardiovascular disease. there are two major kinds of tea, black tea and green tea. green tea, is originated in china and dates back to several ...

In this study the phenolic compounds piceid, resveratrol and emodin were extracted from P. cuspidatum roots using ultrasound-assisted extraction. Multiple response surface methodology was used to optimize the extraction conditions of these phenolic compounds. A three-factor and three-level Box-Behnken experimental design was employed to evaluate the effects of the operation parameters, includin...

nowadays the surface texturing has been widely recognized as a usable capability to improve the tribological systems. in this paper, ultrasonic assisted turning (uat) isperformed to create the micro textures on the flat faces. micro surface texturing ismade on the al7075-t6 by the uat in the face turning process. then, the influences of cutting speed feed, vibration direction and vibration ampl...

Stems are the important residues of Trapa quadrispinosa Roxb., which are abundant in phenolic compounds. Ultrasonic-assisted enzymatic extraction (UAEE) is confirmed as a novel extraction technology with main advantages of enhancing extraction yield and physiological activities of the extracts from various plants. In this study, UAEE was applied to obtain the highest yield of phenolic content, ...

Article history: Received on: 09/03/2013 Accepted on: 07/05/2013 Available online: 30/05/2013 Paris fargesii is a famous Chinese traditional medicinal plant used as antipyretic, antidotal, antiphlogistic and analgesic. This research aimed at the determination of the total polysaccharides contents in P. fargesii, which were collected from Baoxing country of Sichuan Province in order to get the o...

restrictions on the use of synthetic antioxidant such as butylated  hydroxyanisole  (bha) and butylated  hydroxytoluene (bht) are being imposed  because of  their carcinogecity. in this investigation  optimization  of phenolic extraction  process  frome  methanolic (80%)  extract (v/v) of  elaegnus  angustifolia  through  response  surface methodology  by fulin cio- calteu is  performrd  for op...

An effective and environmentally friendly method based on ionic liquid-based ultrasound-assisted emulsification microextraction (IL-USAEME) and high performance liquid chromatography (HPLC) has been developed for the determination of nine hormones including three glucocorticoids, one androgen and five progestogens in cosmetics. Several factors that affect the extraction efficiency, such as the ...

The peel of Gac fruit (Momordica cochinchinensis Spreng.) contains high levels of bioactive compounds, especially carotenoids which possess significant antioxidant capacities. However, the peel of Gac is regarded as a waste from the production of carotenoid-rich oil from Gac fruit. In this study, carotenoids of Gac peel were extracted by microwave-assisted extraction (MAE) and ultrasound-assist...

Vigna angularis, also called adzuki bean, a member of the family Fabaceae, has long been cultivated in Asian countries. This legume has received considerable attention owing to the presence of polyphenols. The optimal extraction conditions for total polyphenols from V. angularis and their antioxidant activities were investigated in this study. Ultrasound-assisted extraction was used to optimize...

One of the great challenges in the processing of materials using Equal Channel Angular Pressing (ECAP) is the high forming forces required to produce large shear deformation in the material. Researchers show that the friction forces between the die and the sample constitute a great part of the total forming forces. Recently, ultrasonic vibrations are successfully implemented into the ECAP proce...