This study aimed to assess the phytosociology of weeds as a function different crop management technology levels in cassava production. Field experiments were conducted Santa Maria (29°41′03″ S; 53°48′25″ W) and Itaqui (lat. 29°07′31″ long. 56°33′11″ W), Rio Grande do Sul, Brazil. Treatments consisted three levels: low (postemergence weeding without basal dressing); medium (weeding performed at...

to compare the effects of different weed management methods on seed bank of weeds grown in sugar beet (beta vulgaris l.), a field experiment was conducted at the agricultural research station, ferdowsi university of mashhad, iran, during 2006, 2007 and 2008. the experiment designed as a complete randomized block with three replications. the treatments including: disk+ fhenmedifham, disk+ fhenme...

1.17 The drudgery of weeding is so ingrained into the lives of farmers in developing countries that weeds are taken for granted and often overlooked in pest surveys. And yet weeding by hand, typically carried out by women and children, accounts for 50% of the total labour inputs needed to produce a crop, deprives millions of children the joys of playtime – and often schooling – and adds to the ...

To assess the effect of non chemical management of weed control on forage Sorghum (Sorghum bicolor) a field study was conducted in Varamin, Iran during 2010 crop year in a three- replicated- split factorial experiment laid out in randomized complete block design with four weeding levels (W1= one time cultivation at 3-leaf stage using a duck foot cultivator, W2<...

background and objectives. integrated weed management approaches can help to decline costs weed control and improve its condition. critical period of weed control (cpwc) is defined as the best time for weeding. if cpwc is recognized we can accurately use herbicides and prevent environmental pollutions. beginning and duration of cpwc despond on some agents such as crop and weed traits, environme...