نتایج جستجو برای: wheat germ cake

تعداد نتایج: 93461  

2009
S. Azam Shah S. Mahmood Shah W. Mohammad M. Shafi H. Nawaz

The effect of integrated use of mineral and organic N sources (farmyard manure, poultry manure, and Filter Cake) on yield and N uptake of wheat were assessed in biennial field experiment carried out on silty clay loam soil in Nuclear Institute for Food and Agriculture, Tarnab, Peshawar Pakistan during 2005-07. Combined dose of N provided from all sources was applied @120 kg ha. There were 17 tr...

Journal: :Proceedings of the National Academy of Sciences of the United States of America 1971
W T Shier

A synthetic antigen containing the presumed receptor site for wheat-germ agglutinin (a lectin capable of specifically agglutinating tumor cells) elicits an immune response in mice capable of cross-reacting with receptor sites for wheat-germ agglutinin on tumor-cell surfaces. Mice immunized against the antigen in complete Freund's adjuvant are able to reject five times as many transplanted myelo...

2016
Amany Hamza Ahmed Mohamed Aly Derbalah

This study was done to assess the antifungal effect of some biocontrol agents effective microorganisms (EMs1), Pseudomonas fluorescens, and Bacillus pumilus, titanium dioxide (TiO2) nanoparticles, black cumin and wheat germ oils as well as the recommended fungicide (flutolanil) against root rot of tomato. Moreover, gas chromatography-mass spectrometry (GC-MS) examination was completed to identi...

Journal: :Applied sciences 2021

Wheat germ agglutinin is a hevein class N-Acetylglucosamine–binding protein with specific toxicity and biomedical potential. It extractable from wheat germ—a low-value byproduct of the industry—using well–established extraction methods based on salt precipitation affinity chromatography. Due to its N-Acetylglucosamine affinity, exhibits antifungal properties as well cytotoxic properties. Its an...

Journal: :Nucleic acids research 2001
R van Lipzig M Van Montagu M Cornelissen F Meulewaeter

The satellite tobacco necrosis virus RNA is uncapped and requires a 3' translational enhancer domain (TED) for translation. Both in the wheat germ extract and in tobacco, TED stimulates in cis translation of heterologous, uncapped RNAs. In this study we investigated to what extent translation stimulation by TED depends on binding to wheat germ factors. We show that in vitro TED binds at least s...

2015
Mohsin Ahmad Mir R. K. Sharma Ankur Rastogi Keshab Barman

AIM This study was carried out to investigate the effect of incorporation of different level of walnut cake in concentrate mixture on in vitro dry matter degradation in order to determine its level of supplementation in ruminant ration. MATERIALS AND METHODS Walnut cake was used @ 0, 10, 15, 20, 25 and 30% level to formulate an iso-nitrogenous concentrate mixtures and designated as T1, T2, T3...

Journal: :journal of food biosciences and technology 2015
h. molavi j. keramat b. raisee

regarding the nutritional value and availability of acorns in west and southwest of iran, the effects of partial substitution of wheat flour with acorn flour was investigated. wheat flour was replaced by treated acorn flour in the formulation of sponge cake and the quality characteristics were evaluated. density of cakes was increased with increasing the acorn flour. as the substitution degree ...

2010
Abdulkader M.D. Tonkal

Trichomoniasis is one of the most common parasitic sexually transmitted diseases in the world. Metronidazole was known as the most effective drug for human trichomoniasis., however, drug resistance and toxicity appeared. This study was designed to investigate the in vitro inhibitory activity of wheat germ agglutinin and Nigella sativa aqueous extract on the growth and motility of Trichomonas va...

نمودار تعداد نتایج جستجو در هر سال

با کلیک روی نمودار نتایج را به سال انتشار فیلتر کنید