in order to investigate the contribution of ear photosynthesis and cytokinin in determining grain sink size, a pot study was conducted during january to june 2005 in cereal glasshouse of faculty of agriculture of karaj, iran. experiment was conducted in a complete randomized design with a factorial arrangement of two factors, three replications and four pots in each plot. factors included culti...

in this study the effects of source limitation on grain yield of twelve barley cultivars (‘aras’,‘jonub’,‘reihan’,‘zarjou’,‘sararoud’,‘sahra’,‘fajr30’,‘karoun’,‘gorgan’,‘makouei ’and ‘nosrat(’ under post anthesis water deficiency were studied. source limitation treatments were included that control, removing of awn, leaves below flag leaf, flag leaf and spike photosynthesis. all source limitati...

Consumers' awareness about the nutritional profile of their diets has made the industry to respond their needs seriously. In this study, response surface methodology was used to analyze the effect of three fat replacers and two sweeteners on sensory attributes and viscosity of low- calorie pistachio butter. Balangu seed extract (BSG) (0.01-0.04), Reihan seed gum (RSG) (0.01-0.023), xanthan (0.0...

seed reserves are controlled by genetic and environmental condition such as nutrition, temperature, drought stress and light intensity. strong seedling will produce from seeds with high reserves. therefore, in this work that conducted in pot, field(in tabriz university) and lab(in shahrood university of technology) experiments, effect of pre-anthesis nitrogen application and a drought stress du...

abstract to assay the effect of acetylsalicylic acid pretreatment on enhancement of yield and yield components of barley (reihan-03) under water stress condition, an experiment was conducted as a spilt-plot arrangement based on randomized complete block design with four replications at the research field of shahid bahonar university of kerman, iran, in 2012-2013. irrigation condition was arrang...

in order to compare morphophysiological traits between new and old cultivars of barley (hordeum vulgare l.) a greenhouse experiment was conducted in greenhouse condition in faculty of agriculture, ferdowsi university of mashhad in spring and summer 2011.the type of experiment was a completely randomized design with eight treatments (nosrat , youssof , fagr30 , nick) and four old cultivars inclu...