نتایج جستجو برای: 80:20 and 100:0 (oat

تعداد نتایج: 16835940  

Journal: :The Bulletin of Tokyo Dental College 2006
Masanori Hashimoto Katsumi Yamanaka Tsukasa Shimosato Akira Ozawa Tooru Takigawa Shinsuke Hidaka Takeshi Sakai Toshihide Noguchi

The purpose of this study was to investigate differences in oral condition and health status between persons with 20 or more teeth at the age of 80 (8020 elderly) and persons of the same age with less than 20 teeth (non-8020 elderly). This study was conducted by a team belonging to the Aichi Dental Association. Number of remaining teeth, Community Periodontal Index of Treatment Needs (CPITN), s...

Journal: :The Bulletin of Tokyo Dental College 2008
Rei Tahara Etsuko Motegi Mayumi Nomura Yu Tsuchiya Tamami Shino Emi Inoue Kenji Sueishi Ichiro Matsuda

The hypothesis of this research was that elderly people with many remaining teeth and good occlusion (8020 achievers) would be able to maintain proper head and body posture, despite aging. The purpose of this study, as a first stage, was to clarify the aging phenomenon of cervical curvature in 8020 achievers in comparison with that in young adults. Subjects consisted of twenty-eight 8020 achiev...

Journal: :The Bulletin of Tokyo Dental College 2006
Jun Ohazama Etsuko Motegi Mayumi Nomura Haruyo Miyazaki Yumi Takane Morihiro Harazaki Hideharu Yamaguchi Kazuyuki Ishihara Katsuji Okuda Ichiro Matsuda

The purpose of this study was to investigate oral flora in independent persons aged over 80 years with more than 20 remaining teeth. The subjects were 22 participants of the 8020 campaign (6 males and 16 females) with a mean age of 81.3+/-1.6 years and an average of 24.7 teeth (Independent 8020 group). This group was compared with a group of 38 elderly people residing in nursing homes (10 males...

ژورنال: علوم آب و خاک 2005
عبدالمجید رضائی, , احمد ارزانی, , محمد مرادی, ,

This study was conducted to analyze the correlation among grain yield, yield components, duration of vegetative and grain filling periods in twelve oat (Avena sativa L.) cultivars at the Research Farm of the College of Agriculture, Isfahan University of Technology, from 2001 to 2003. A randomized complete block design with three replications was used. The correlation coefficients among the grai...

عبدالمجید رضائی, , احمد ارزانی, , محمد مرادی, ,

This study was conducted to analyze the correlation among grain yield, yield components, duration of vegetative and grain filling periods in twelve oat (Avena sativa L.) cultivars at the Research Farm of the College of Agriculture, Isfahan University of Technology, from 2001 to 2003. A randomized complete block design with three replications was used. The correlation coefficients among the grai...

Journal: :The Bulletin of Tokyo Dental College 2009
Etsuko Motegi Mayumi Nomura Chie Tachiki Haruyo Miyazaki Fumie Takeuchi Sakiko Takaku Yuriko Abe Mariko Miyatani Takahiro Ogai Asuka Fuma Hiroko Fukagawa Masataka Kano Kenji Sueishi

The "8020" goal of retaining 20 or more teeth after the age of 80 necessitates investigating oral health status in people below the age of 80. The purpose of this study was to determine similarities and differences between people in their sixties attending college and achievers of the 8020 goal. The results of oral examination and occlusal force measurement in 46 students enrolled at a college ...

Journal: :علوم گیاهان زراعی ایران 0
حسین اورکی دانشجوی دکتری، گروه زراعت، دانشکدة کشاورزی، دانشگاه تربیت مدرس سید علی مدرس ثانوی استاد، گروه زراعت، دانشکدة کشاورزی، دانشگاه تربیت مدرس اسکندر زند استاد، مؤسسة تحقیقات گیاه پزشکی کشور علی مختصی بیدگلی استادیار، گروه زراعت دانشکده کشاورزی دانشگاه تربیت مدرس

to study the effects of carbon dioxide enrichment on morphological, nutrient absorption and yield of wheat (triticum aestivum l. cv. pishtaz) under weed competitive pressure of wild oat (avena ludovicianal.), an experiment was conducted as a split plot based on a randomized completely block design during the 2013-2014 growing season at the research field of tarbiat modares university, iran. car...

ژورنال: علوم آب و خاک 2008
سرخی لله لو, فرشاد, جوانشیر, عزیز , دباغ محمدی نسب, عادل ,

A pot experiment was designed to investigate the effects of full, above and below ground interactions of wheat with wild oat on leaf characteristics and root to shoot ratio. This experiment was conducted as a factorial based on randomized complete design with four replications. The treatments included four interference levels (above ground, below ground, above and below ground and check wheat a...

Journal: :journal of agricultural science and technology 2010
m. salehifar m. shahedi

wheat flour was substituted with oat flour by 0, 10, 20, 30, and 40% to investigate the effect on dough rheology and bread sensory quality and texture. water absorption and dough development time in oat composite doughs increased with an increasing level of oat flour, whereas dough resistance, extensibility and bread firmness decreased. dough sof-tening increased with an increased level of oat ...

To determine the appropriate proportion of oat mixed cropped with berseem clover under manure application levels, an experiment was carried out in the crop year 2015-2016; this study was carried out in Khuzestan Agricultural Sciences and Natural Resources University, as a split-plot design on the basis of RCBD with three replications. In this experiment, manure levels including: 0, 12, 24and  3...

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