نتایج جستجو برای: Cinnamomum zeylanicum extract

تعداد نتایج: 179002  

2013
Madhusmita Sahu Nalini Kanta Sahoo

Cinnamon bark is used as a spice. It is employed in cookery as a condiment and flavouring material. The essential oil of this herb is a potent antibacterial, anti-fungal, and uterine stimulant. It is useful in diarrhoea and haemorrhage of the womb. It also reduces blood sugar and cholesterol level. One of its uses is in musculoskeletal disorder. The aim of the study was to evaluate the centrall...

2009

American cinnamon, Batavia cassia, Batavia cinnamon, breyne, cannelle (French), cannellier de Ceylan (French), cannellier de Chine (French), cassia, cassia bark, cassia cinnamon, cassia lignea, cassia rou gui, catechins, Ceylon cinnamon, Chinese cinnamon, chinesischer Zimt (German), chinesischer Zimtbaum (German), cinnamaldehyde, cinnamate, cinnamic acid, cinnamom--dhal chini, Cinnamomi cassiae...

2017
Priyanga Ranasinghe Priyadarshani Galappaththy Godwin Roger Constantine Ranil Jayawardena Hasitha Dhananjaya Weeratunga Sirimal Premakumara Prasad Katulanda

BACKGROUND Previous studies have explored the anti-diabetic effects of Cinnamomum cassia extract in vivo and in vitro. However, there are no studies at present exploring the effects of the indigenous species of Sri Lankan cinnamon (Cinnamomum zeylanicum) in patients with diabetes mellitus. The present study aims to evaluate the potential effects of Cinnamomum zeylanicum extract as a pharmaceuti...

2016
Rashmi Mishra

This study mainly deals with the benefits of Cinnamomum spp.which includes,Cinnamomum zeylanicum(Dalchini),cinnamomum tammala(Tejpatta0,cinnamomum camphora(Kapoor).These plants are studies as they are associated with our daily habbits.

ژورنال: طلوع بهداشت یزد 2016
جعفری, حسین, جعفری, عباسعلی, سیفتی, سید مرتضی, موسوی احمد آبادی, الهام السادات,

Introduction: Aflatoxins are the most common and dangerous mycotoxins produced by species of Aspergillus and penicillium grow on a wide range of human and animal food. This group of mycotoxins has disorder and risks, including the induction of liver cancer. According to disadvantages for several physical and chemical methods, there are recently great deals of interest in the use of herbal extra...

2012
Syed A Hassan Ritu Barthwal Maya S Nair Syed S Haque

Purpose: To investigate the anti-diabetic, hepatoprotective and lipid homeostatic activity of Cinnamomum zeylanicum aqueous bark extract on streptozotocin (STZ)-induced type-I diabetic rats. Methods: The animals were divided into three groups (n = 6). of normal rats; streptozotocin-induced diabetic rats; and diabetic rats treated with 200 mg/kg of the aqueous bark extract, respectively. Treatme...

2012
F. Kalantari M. Barzegar Z. Hamidi-Esfahani

This study was conducted to evaluate the antifungal activities of Cinnamomum zeylanicum and Origanum vulgare L. essential oil against Aspergillus flavus in culture media and tomato paste. 200 ppm of cinnamon and 500 ppm of oregano completely inhibited A. flavus growth in culture media, while in tomato paste 300 ppm of cinnamon and 200 ppm of oregano had the same effect. Test panel evaluations r...

2013
Paulin Nyadjeu Elvine Pami Nguelefack-Mbuyo Albert Donatien Atsamo Telesphore Benoît Nguelefack Alain Bertrand Dongmo Albert Kamanyi

BACKGROUND Previous study showed that the aqueous extract of the stem bark of Cinnamomum zeylanicum possesses antihypertensive and vasodilatory properties. The present work investigates the acute and chronic antihypertensive effects of the methanol extract of Cinnamomum zeylanicum stem bark (MECZ) in L-NAME-induced hypertensive rats. METHODS The acute antihypertensive effects of MECZ (5, 10 a...

Journal: :The British journal of nutrition 2012
Jennie Wickenberg Sandra Lindstedt Kerstin Berntorp Jan Nilsson Joanna Hlebowicz

Previous studies on healthy subjects have shown that the intake of 6 g Cinnamomum cassia reduces postprandial glucose and that the intake of 3 g C. cassia reduces insulin response, without affecting postprandial glucose concentrations. Coumarin, which may damage the liver, is present in C. cassia, but not in Cinnamomum zeylanicum. The aim of the present study was to study the effect of C. zeyla...

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