نتایج جستجو برای: Effervescent Agents

تعداد نتایج: 361047  

Journal: :international journal of preventive medicine 0
abolfazl aslani maryam beigi

background: orally disintegrating tablets (odts) are a modern form of tablets that when placed in the oral cavity, disperses rapidly. these tablets have advantages, particularly good applications for children and old patients who have a complication in chewing or swallowing solid dosage forms. the aim of this study was to design, formulate, and evaluate the physicochemical properties of 5 mg mo...

2016
Abolfazl Aslani Maryam Beigi

BACKGROUND Orally disintegrating tablets (ODTs) are a modern form of tablets that when placed in the oral cavity, disperses rapidly. These tablets have advantages, particularly good applications for children and old patients who have a complication in chewing or swallowing solid dosage forms. The aim of this study was to design, formulate, and evaluate the physicochemical properties of 5 mg mon...

2011
Hemant Sahu Vivek Jain Niraj Upmanyu Subhendu S. Mishra Navdeep Raghuwanshi

Levofloxacin effervescent sustained release tablets were developed in eight different formulations (F1 to F8) by employing different grades of polymers and effervescent agents such as sodium bicarbonate and citric acid. The formulations were evaluated for various physical parameters, dissolution parameters and drug released mechanisms. F8 formulation showed maximum floating time of 12 hours and...

Journal: :Advanced pharmaceutical bulletin 2013
Abolfazl Aslani Fatemeh Fattahi

PURPOSE The aim of this study was to design and formulation of potassium citrate effervescent tablet for reduction of calcium oxalate and urate kidney stones in patients suffering from kidney stones. METHODS In this study, 13 formulations were prepared from potassium citrate and effervescent base in different concentration. The flowability of powders and granules was studied. Then effervescen...

2014
CHAOWALIT MONTON JIRAPORNCHAI SUKSAEREE PATHAMAPORN PATHOMPAK

Objective: The aim of this preliminary study was to investigate gel forming of Makjong powder in effervescent blend and evaluate the probability to develop Makjong effervescent powder formulation for medicinal and beverage applications. Methods: Blank effervescent blend consisted of citric acid, tartaric acid, and sodium bicarbonate with different ratio was prepared. The effervescent blends wer...

Journal: :Japanese Journal of Radiological Technology 1982

Journal: :International Journal of Applied Pharmaceutics 2022

Objective: The aim of this study is to determine the optimal formula effervescent tablets 70% ethanol extract Kelakai root (Stenochlaena palutris (Burm. f.) Bedd.) with variations concentration in gas generating agents and their effects on properties physical tablet.
 Methods: was extracted maceration using 70%, total phenolic-flavonoids contents were determined. Effervescent made for thre...

2011
Patrícia Costa CRUZ Ingrid Machado de ANDRADE Amanda PERACINI Maria Cristina Monteiro de SOUZA-GUGELMIN Cláudia Helena SILVA-LOVATO Raphael Freitas de SOUZA Helena de Freitas Oliveira PARANHOS

UNLABELLED Adequate denture hygiene can prevent and treat infection in edentulous patients. They are usually elderly and have difficulty for brushing their teeth. OBJECTIVE This study evaluated the efficacy of complete denture biofilm removal using chemical (alkaline peroxide-effervescent tablets), mechanical (ultrasonic) and combined (association of the effervescent and ultrasonic) methods. ...

2015
Mencia Benitez-Camps Ernest Vinyoles-Bargalló Oriol Rebagliato-Nadal Rosa Morros-Pedrós Helena Pera-Pujadas Antoni Dalfó-Baqué Ignacio López-Pavón Carlos Roca-Sánchez Rosa Maria Coma-Carbó Mariano De La Figuera Von Wichmann Lucas Mengual-Martínez Carmen Yuste-Marco Montserrat Teixidó-Colet Josep M. Pepió i Vilaubí Riera Ciurana-Tost Rosa Pou-Vila Ma Antònia Vila-Coll Josep Maria Bordas-Julve Rosa Aragonès-Forès Francisco Javier Pelegrina-Rodríguez Josep Agudo-Ugena Carlos Blanco-Mata Jon de la Iglesia Berrojalbiz Natalia Burgos-Alonso Maria Cruz Gómez-Fernández

BACKGROUND Paracetamol's solubility is achieved by adding to the excipient sodium salts, either as bicarbonate, carbonate or citrate. As the relationship between salt and hypertension is well known, due to the sodium content it has raised a hypothesis that may interfere with the control of that risk factor. Therefore, the objective of this study is to evaluate the effect on blood pressure of ef...

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