نتایج جستجو برای: Fusarium oxysporum

تعداد نتایج: 14559  

2017
Zhangyong Dong Tom Hsiang Mei Luo Meimei Xiang

Here, we present the genome sequence of an isolate (14004) of Fusarium oxysporum f. sp. melongenae, an eggplant pathogen. The final assembly consists of 1,631 scaffolds with 53,986,354 bp (G+C content, 46.4%) and 16,485 predicted genes.

Journal: :Zeitschrift fur Naturforschung. Section C, Biosciences 1983
K Mackenbrock W Barz

3'-Hydroxylation of isoflavones by Fusarium oxysporum f. lycopersici mainly proceeds with 4'-methoxy-7-hydroxyderivatives; this reaction is used for quantitative conversion of 14C-labelled isoflavones.

2014
Belkassem El Amraoui Majida El Wahidi Aziz Fassouane

The aim of our research is the screening of extracts of marine sponges for their antifungal activity against phytopathogenic fungi. The in vitro screening of hydroalcoholic and organic extracts of ten marine sponges from Atlantic coast of Morocco against five phytopathogenic fungi (Fusarium oxysporum f.sp. melonis, Fusarium oxysporum f.sp. radicis-lycopersici, Fusarium oxysporum f.sp. ciceris, ...

2014
Ashutosh Yadav Preetika Biswas

There has been commendable development in the field of biosynthesis of nanoparticles due to their low cost, environment friendly approach. One such biological entity employed in the synthesis is a fungus, Fusarium oxysporum that has shown hopes for a sustainable synthesis of many nanoparticles. In this review we will give an overview of the synthesis of nanoparticles using green methods and the...

2018
Rajendran Manikandan Sankarasubramanian Harish Gandhi Karthikeyan Thiruvengadam Raguchander

The vascular wilt of tomato caused by Fusarium oxysporum f.sp. lycopersici is an important soil borne pathogen causes severe yield loss. The molecular characterization and their interaction with its host is necessary to develop a protection strategy. 20 isolates of F. oxysporum f.sp. lycopersici (FOL) were isolated from wilt infected tomato plants across Tamil Nadu. They were subjected to cultu...

2013
K.-M. Weltring W. Barz

Isoflavones, Fusarium, Methylation, Demethylation, 3'-Hydroxylation, Metabolism Several introductionary reactions of isoflavone metabolism by Fusarium fungi are reported. Fu­ sarium avenaceum hydroxylates formononetin in the 3'-position yielding 3',7-dihydroxy-4'-methoxyisoflavone (calycosin). 3'-Hydroxylation of biochanin A to 3/,5,7-trihydroxy-4/-methoxyisoflavone (pratensein) has been observ...

2012
Awad G. Osman Ashraf M. Sherif Adil A. Elhussein Afrah T. Mohamed

This study was carried out to investigate the toxic effects of the fungicide thiram (TMTD) against five nitrogen fixers and the thiram target pest Fusarium oxysporum under laboratory conditions. Nitrogen fixing bacteria Falvobacterium showed the highest values of LD(50) and proved to be the most resistant to the fungicide followed by Fusarium oxysporum, while Pseudomonas aurentiaca was the most...

Journal: :Journal of nematology 1982
B E Mauza J M Webster

Growth of alfalfa (Medicago sativa cv. Vernal) seedlings was compared after inoculation with combinations of either Pratylenchus penetrans and Fusarium soloni or P. penetrans and F. oxysporum f. sp. medicaginis. A synergistic disease interaction occurred in alfalfa when F. oxysporum and P. penetrans were added simultaneously to the soil. Alfalfa growth was suppressed at all inoculum levels of P...

2014
David Nelson Katherine Beattie Graham McCollum Trevor Martin Shekhar Sharma Juluri R. Rao

Fusarium oxysporum is the causal agent for wilt diseases of many major ornamental and horticultural crops. In this study, we plated a local cut flower grower’s soil, with a persistent history of Fusarium wilt of scented stock, Matthiola incana but not the lettuce rotational crop. This yielded culture plates with characteristic pink to carmine red fungi, together with a mixed bacterial populatio...

2013
Daniel Jiménez-Fernández Blanca B. Landa Seogchan Kang Rafael M. Jiménez-Díaz Juan A. Navas-Cortés

BACKGROUND Fusarium wilt caused by Fusarium oxysporum f. sp. ciceris, a main threat to global chickpea production, is managed mainly by resistant cultivars whose efficiency is curtailed by Fusarium oxysporum f. sp. ciceris races. METHODOLOGY We characterized compatible and incompatible interactions by assessing the spatial-temporal pattern of infection and colonization of chickpea cvs. P-2245...

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