Background: Glyphosate (N-phosphonomethyl Glycine) is an organophosphorus pesticide with dangerous effects on the environment. In this study, the biodegradation of glyphosate herbicide by halophilic bacteria isolated from Qom Hoze-Soltan Lake has been investigated. Methods: After sampling and bacterial isolation, native halophilic strains grown in the presence of glyphosate at a wavelength of 6...

the engineering of transgenic canola (brassica napus l. ) to make tolerance to the broad-spectrum herbicide, glyphosate, is one of the most effective approaches for weed management. glyphosate inhibits the enzyme epsps (5-enolpyruvylshikimate-3-phosphate synthase) enzyme which functions in the shikimate pathway and has a key role in biosynthesis of aromatic amino acids required for survival of ...

Background: Glyphosate is the most widely used herbicide, and it poses numerous health risks to the environment and living organisms. This study aimed at assessing the protective role of Adansonia digitata (A. digitata) on glyphosate-induced hepatorenal toxicity in a Wistar rat model. Methods: Twenty-five rats were randomly divided into five groups of five animals each. The first group did not...

Greenhouse studies were conducted to determine the effect of 1-aminomethanamide dihydrogen tetraoxosulfate (AMADS) as a spray adjuvant on the efficacy of three different glyphosate formulations, the isopropylamine salt (glyphosate-IPA), potassium salt (glyphosate-K), and the acid of glyphosate dissolved in AMADS (glyphosate-A). All formulations were tested at multiple rates with and without AMA...

Natural tolerance of Ipomoea lacunosa to glyphosate has made it problematic in the southeastern U.S. since the adoption of glyphosate-resistant crops. Experiments were conducted to determine (i) the variability in tolerance to glyphosate among accessions, (ii) if there is any correlation between metabolism of glyphosate to aminomethylphosponic acid (AMPA) or sarcosine and the level of tolerance...

Glyphosate is a broad-spectrum herbicide used for the control of weeds in glyphosate-resistant crops. Glyphosate inhibits 5-enolpyruvyl shikimate 3-phosphate synthase, a key enzyme in the synthesis of aromatic amino acids in plants, fungi, and bacteria. Studies with glyphosate-resistant wheat have shown that glyphosate provided both preventive and curative activities against Puccinia striiformi...

Glyphosate-resistance evolution in weeds is evident globally, especially in areas where transgenic glyphosate-resistant crops dominate. Resistance to glyphosate is currently known in 16 weed species, including rigid ryegrass in Australia. Following the first report of glyphosate resistance in 1998, there are now 78 documented glyphosate-resistant populations of rigid ryegrass in grain-growing r...

Background: The presence of pesticides is very prevalent in surface waters of Iran. These toxic substances may accumulate in the food chain and cause serious ecological and health problems. The aim of this study was to determine the acute toxicity of glyphosate, deltamethrin and pretilachlor as potential dangerous organic pesticides to assess lethal effects of these chemicals agents to the Gu...

Glyphosate (N-(phosphonomethyl)glycine) is the active ingredient in a range of popular broad-spectrum herbicide formulations. Glyphosate is a chelating agent that can form stable complexes with divalent metal ions including Cu(II). Little is known about the bioavailability and ecotoxicity of glyphosate-Cu(II) complexes to aquatic organisms. In this study, we used video tracking and behavior ana...

Glyphosate is the world's most important herbicide, with many uses that deliver effective and sustained control of a wide spectrum of unwanted (weedy) plant species. Until recently there were relatively few reports of weedy plant species evolving resistance to glyphosate. Since 1996, the advent and subsequent high adoption of transgenic glyphosate-resistant crops in the Americas has meant unpre...